This only thing makes you 3x more likely to die from COVID-19

This pre-existing condition makes it particularly sensitive to coronavirus contagion.


Information on the susceptibility and effects ofcoronavirus continues to emerge, like epidemiologists and medical experts learn about mortalCOVID-19 [Feminine contagion. A family doctor who focuses on nutrition and healthy life revealed a rather amazing statistic about which is most vulnerable to the virus.

Thecoronavirus pandemic At the publication took more than 14,000 American people, andCURRENT PROJECTIONS Suggest up to 60,000 US citizens will succumb toCOVID-19 [Feminine.

We have long known that those with compromised immune systems or pre-existing conditions are particularly vulnerable, butBe dangerous overweight increases your death riskThree times.

Yes, of course, obesity is bad for your health. But now, it's much more then during this very dangerous pandemic of Covid-19. Dr. Mark Hyman revealed this alarming conclusion in aRecent blog post. Dr. Hyman wrote:

Those who have a chronic illness are almost 10 times more likely to die. Those who have obeyed are almost 3 times more likely to die. Now, more than ever, it is essential that our population focus on its own health and uses food as a medicine to strengthen its own health and thus reduce the overall load of your health system that is already developing under the burden of Cvid- 19 chained on chronic disease, which affects 6 in 10 Americans.

This is true, 60% of Americans technically have a body mass index (BMI) of more than 30%, which is the medical level that means obesity. About one-third of these 78 million obese American citizens have a BMI of more than 40%, which classifies them as obese morbid, putting a much greater stress on their vital organs (regardless of a potential battle with COVID-19 )

Related: Registered Dietitians Ilaana Muhlstein lost 100 pounds and shows you how in his new Bestseller Amazon,You can drop it off! -Prend your today!

Stay healthy during home stay orders and quarantine has become a real challenge, as well as the discipline of food and drink you eat.

Record sales reports of alcohol, snacks and packaged foods abounded last month. But, according to Dr. Hyman, there has never beenFollowing Critical weather to focus on healthy life and eat.

READ MORE:7 tips for making safe groceries in the middle of the coronavirus

Eat this, not that! Constantly monitoring the latest foods for COVID-19 in order to keep you healthy, safely and to your knowledge (and to answerYour most urgent questions) here are theprecautionsYou should take the grocery store, thefoodyou should have by hand, theMeal delivery services andRestaurant chains offering an imprintYou must know and the means to help yousupport those who need. We will continue to update these new information that develops.Click here for all our COVID-19 covers, andSubscribe to our newsletter stay up to date.

Categories: Weight Loss
By: ted-lang
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