Why you should not keep the bread on the counter
Where you store your bread speaks long over the lifetime.
Whether you stored bread in a basket or a fruit support, studies show that keeping it on the counter is the last place where you should leave your bread. On areportofFood Studies at Nebraska Lincoln University, microorganisms that cause food to food at room temperature. The bread will become moldy and blur after about a week if you store it on your counter. And if you leave it exposed to light and air, it can accelerate its deterioration. The mold spores in the air find themselves on your bread, but they have long roots, so that it could take a few days before a bluish fuzz starts to germinate. This means that you could be innocently infected almond butter grumbling without realizing it.
Where you should store the bread instead ...
So, you probably wonder how to store your bread, right? You can save room temperature storage for canned foods and other non-perishable items. The best place for your bread is in your freezer! It does not matter if you buy fresh bakery or packaged from the grocery store - do not leave it longer than a day. Ato study ofEuropean clinical nutrition newspaper Shot that keeping the bread in the freezer reduces the chances of mold development, which in turn decreases food waste. Your bread can last up to three months in the freezer and always be ready to eat in minutes. For example,Ezekiel bread Is sold in the alley of frozen food because the pushed grain bread has fewer preservatives than their enriched white cousins, so the grocers keep cold to avoid any early alteration.
Is mold dangerous?
It is frustrating to discover that the bread you were about to eat has more fuzz and spots than a Dalmatian. If you thought about eliminating the moldy parts and eating the rest, you are not alone. The good news is that eating moldy bread will kill you, but consume too much of it can cause belly problems,Allergic reactionsand respiratory problems. The United States Department of Agriculture (USDA) recommends launching milking food immediately, but if you wanted to eat it anyway, be sure to remove the fatal stains and areas that surround them to take out the roots Spore. But if it's on our list of theUnhealthy bread On the planet, it probably is not worth saving anyway.
