30 supermarket secrets will never tell you

Save big dollars and eat more high quality food with these initiate buying secrets.


Grocery stores should be a simple task: make a list, buy what you need, then come home. But these days, it is much more complicated than that and more than ever consumers face an overwhelming number of options:biological, local, non-GMO, generic and private label - the list passes and activated. With so many choices, it can be difficult to say ifYou get the best deals and the coolest products.

That's why we're here to help. We talked about supermarket employees in the country's leading markets to get an initiateGrocery stores This will save you money and make sure you get the coolest food and the highest quality at the best price. Knowledge is power and with some tips and sketch your sleeve,grocery store will be a breeze.

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1

The world belongs to those who get up early

Woman at farmers market
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With regard to grocery stores, the adage holds - the early lift really gets the coolest products. "Shopping earlier in the day can help avoid advanced advanced companies and allow the ability to choose the best products on the stand before someone else does not fight you.Germinate farmers market spokesman Diego Romero.

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2

Deep digging ... in the back

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The products are supposed to be rotated so that the coolest items are placed in the back, explains an owner of several stores in a well-known supermarket chain. This is especially true in rear loading display cases (usually used for things like milk and eggs). So, if you want the freshest articles, reach back.

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3

…But not always

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However, there is a warning: "Do not assume that the coolest product is always at the bottom of a screen," says Romero. "Some items sell so quickly that the displays are frequently accurate during the day when there is no time or need to rotate the product."

4

Biological does not mean more fresh

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Produce It is labeled organic has its advantages, but it is not an indicator of freshness. "The organic is not fresh or less fresh than conventional, that's all it has been treated and how long it was in transit," said a grocery owner.

5

Shop

Fresh local produce
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Although packaging and refrigeration technology means that even the food shipped from as far as New Zealand can arrive at American stores quickly and in great shape, local products have had to travel less. So there is less chance of being struck in transit and a greater probability that they are fresh.

6

Season

Strawberries
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It may seem candle to talk about eating seasonally, but it's also just practical. "In the old days, we had a three-week season on Californian strawberries and you can now buy them 52 weeks a year," said a grocery owner in New York. The difference, he says, is the price. Seasonal blueberries can cost $ 1.99 a pint, while out-of-season prices can skyrocket at $ 4.99 for half a pint.

7

Cheap is good

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You may think that sales are designed to get products almost expired on the shelves, but in fact, it can simply say there is an abundance. "When the price is the cheapest it's also when the quality is highest," the owner of the production of groceries.

8

Sales Railler

sale sign in grocery store
Chingyunsong / Shutterstock

Sales are not necessarily fixed at the local grocery level, but rather streams of companies and warehouses themselves. "The same products for sale for you are on sale for me at the wholesale level," says a grocery owner.

9

Ask for samples

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If you are curious about a product or product quality, some stores will allow you to make a sting before buying it. "Our green inch experts are happy to decide a sample of fruit or vegetables, to offer advice and recipes and help buyers find what they need," says Danna Robinson, head of communication forHarris Teeper.

10

Come with a plan

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It is quite common to walk in a grocery store without a plan, to buy a ton, then go home and realize that you do not actually have that you really only have the coherent meals. Go with ashopping list And at least some CE ideas for cooking this week - otherwise a definite meal plan - can help you keep you focused on the reduction of shrurge purchases.

11

But be flexible

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Although a plan is essential, you must also be flexible. "If you enter and you still have a game menu, you will be too much paid," said an owner of the grocery store. "If you are flexible, you should never pay the total price for anything." He suggests going shopping on sales and making budget swaps.

12

Check the website

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For those who like to plan, the grocery website often has the weekly sales circular. Look for what is on sale and plan that.

13

Use the application

woman using mobile phone while sitting a couch at home with laptop computer.
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According to Romero, if you do not use the mobile app of the grocery store (and most have one nowadays), there is a good chance that you miss the offers. "The Sprillas Mobile App is a great way for buyers, offering exclusive mobile coupons and local weekly ads. On the app, we also offer special promotions such as cash challenges, where the more you shop, the more you save ! "

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14

FESSORE The fidelity of the brand

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The greatest error of an owner of the grocery store sees that consumers do is faithful to particular brands. He sees people who exorbitantly pay "trust" brands and indicate that even if they are slightly better (which is often not!) The price difference is not worth it. "Consumers are so blinded by advertising," he says. Do not send generic or "private labels" options, there are many misconceptions about quality.

15

Calculate

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Do not assume that you get an agreement simply because you have a coupon. Often, people will be really enthusiastic about sales or coupons and think they get a better deal than they really are. So he pays to make mathematics and compare prices.

16

Ask the experts

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Do not be afraid to discuss people working at your local grocery store. "For example, buyers can trust our store butchers for cooking and product selection tips, placing special orders, seafood seasoning, custom cuts, etc., Diego says Diego Romero of cabbage. From the Alley of Fishmonger, these experts can offer real insider tips specific to this store and can help you find exactly what you are looking for.

17

Bind to friendship butcher

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In these lines, if your grocery store has a butchery, use them! Ask them to cut meat fat or tie your roast for you. Usually, you can even choose meat that has already been packed and brought them with these requests. Of course, if you want a very thick steak, they are also the people to ask. And to decode jargon, seeYour guide on the best beef sections.

18

Department stores mean big turnover

aisle of costco spices
CASSIO HABIB / SHUTTERSTOCK

An advantage of purchases in larger markets is that they probably have a higher turnover, which means that products are not languid on the shelf for a week or more. Romero notes that germs, for example, get daily expeditions of fresh farm products or packaging, and that staff are "cumulating constantly and turning with fresh products throughout the day".

19

Use your senses

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At the end of the day, regardless of the frequency of refreshing the stock, nothing beats using your senses to check your products. "The best indicator of the freshness is your eyes," says Romero. "If it looks fresh and dynamic, it's probably. The smell and touch are essential to audit the maturity of a cantaloupe or a lawyer or crisp of an apple or cucumber . "

20

The period of the year does not matter

canned pumpkin on store shelves
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Although some items can be for sale at certain times of the year (eg puree of Thanksgiving, for example), a grocery owner indicates that there are no time of the specific year when prices are less than the other of the Council. So do not hesitate to make provisions on favorites that come on sale, but there is no need to wait for a party or a period of the particular year.

21

Know your store

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Although we can make generalizations about the best moments to make purchases and what products are the coolest, it varies so many stores to store. "This is specific to the neighborhood," says an owner of the grocery store. It finds that places with older populations tend to be busy earlier, while younger crowds tend to go shopping later. Knowing the oddities and specificities of your local market will help you get the best experience.

22

Compare the prices

Fresh produce in grocery store
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Although it is practical to shop in one store for all your needs, you pay a price for this convenience. So, if you really want to have the best offers, do not be afraid to shop. Even if you do not follow a dozen circulars every week, you can still have an idea of ​​what stores tend to have the best prices (and quality) on different types of products.

23

Compare apples with apples

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To determine if you get a good deal, look at the price per ounce rather than the total cost. A family package ofchicken breasts, for example, you will cost you more but will often be a better deal by book (and you can freeze what you do not use right away!). But things like a tri-pack of peppers may seem like a good deal until you catch a look at weight price (loose is usually cheaper in this case).

24

Check

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Bummed that a sales item seems to be out of stock? Request a rain check! Most supermarkets will give you a coupon that you can use at a later date when the item is back in stock.

25

Ask for your fave

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You do not see something you want? You just have to ask! "If our buyers can not find what they want in their Harris Teeper, we encourage them to ask a member of the management. Our teams will work to see if we can place a special order," says Robinson.

26

Do your homework

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One of the best things you can do is to be an enlightened consumer. Learn the difference betweenFood labels Like all natural and organic to make sure if you pay a premium, it's for the reasons of your choice.

27

Wash

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Forget pesticides - do you know how many hands have touched this pear? People have no scruple to manage food in grocery stores and send it back to the shelves, so do you do a favor and give all your products arinse before digging.

28

Do not shop hungry

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It goes without saying, but do not shop hungry. Or borrowed. Never shop borrowed. Errors will be made. The money will be spent. So, have a snack before settling the foot in the grocery store. Your portfolio (and humanity) will thank you.

29

King

United States bills from side angle, one dollar and twenty dollar bills
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A 2010 study published in theJournal of Consumer Research Follow-up of grocery shopping habits of 1,000 households over six months and found that buyers who paid with money have bought fewer processed foods and more nutritious items than those who have chosen from Use credit. Credit users not only bought more junk food, but they also averaged 59 to 78% more about their groceries. The explanation: credit and debit cards are more abstract forms of payment, so you do not use them as closely as you have money.

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30

Snack before spending

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It is an obvious point that an empty belly leads to an increase in food cravings, but hunger can also affect your decision-making skills more generally. In a study of 2010, the researchers at College College College have discovered that hungry participants made more risky game decisions than those who have been satisfied than those who have been gathered, which led the investigators to say that the hormones. May your body release when you hung up the influence of your ability to think rationally. Plan your market trips just after meals or fortify yourself by eating a handful of nuts rich in fiber just before shopping or going for one of these50 best snacks in America!

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