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You may have heard ofThe recent reminder of the cashew nut food Plant-based cheese products last month. The brand issued the recall voluntarily end of April after five people contractedSalmonella bacteria, a survey conducted by the Food and Drug Administration and the disease control centers connected to the cheeses of cashew jury foods.

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Southern California-based society quickly posted a public council by the administration of food and drugs, suspended the production of their five plant-based cheese products, and recommended that consumers dispose immediately Food cheese from their jury or put it back to the place of purchase. For a complete refund.

Since then, the Tennessee Ministry of Health and the California Department of Public Health have also been involved in pursuing more substantive background.On Friday, May 7, follow-upFDA Council revealed that two other people have come down withSalmonella poisoning after eating cheese, totaling sevenSalmonella Case of California, Florida and Tennessee. According to the FDA, the last appearance of the disease occurred on April 8 and three people were hospitalized.

From the FDA website:

FDA investigators have collected samples of several ingredients, products being processed (or aging) and have finished cashew nuts in the installation of jule foods. Unopened gross cashew nut samples collected from the Food Installation of the Jule also tested positive for the same Salmonella Urbana strain as TDH and CPHP product samples and two California clinical isolates.

The FDA Traceback's investigation led to the finding that "the cashews were identified as the likely source of contamination in juule's cashew nut products." They added: "The FDA is collaborating with the company that provided the cashews to ensure that all potentially contaminated products have been removed from the market."

They advise consumers, restaurants and retailers not to eat, sell or serve the recalled foods and ensure that surfaces and utensils are well disinfected if they come into contact with these food products. Jule.

Cheeses based on Jules food nuts were sold in Arkansas, California, Colorado, Connecticut, Florida, Louisiana, Maryland, Minnesota, Nevada New York, New Jersey, Ohio, Oregon, Pennsylvania, Rhode Island, Tennessee and Texas. The FDA emphasizes that the Jule's cashew nut may have reached states beyond these distribution points.

Yet a lesson more than food poisoning can really come from the least expected sources.The 5 risks of food poisoning for the most alarming grocery warn the FDA. And for the latest grocery news,Subscribe to our newsletter.