Is the fish ice cream the craze of the latest food?
While London would go crazy about ice cream served on a cloud, New York is offered a new type of ice cream - Taiyaki.
While London was going madThe ice cream being served on a cloudNew York is offered a new type of ice cream - Taiyaki.
Taiyaki is fish ice cream. From now on, before even having the chance to express your revolution at the thought, let us explain. We are not talking about fish ice cream, flavored frozen ice cream or a strange meal that combines both ice cream and fish. It would be disgusting. Taiyaki is only ice creams that is served in a fish-shaped waffle cone. It looks pretty original but tastes like your delicious habitual ice cream.
It is difficult to say that NYC was first of all to propose this concept. Fish-shaped ice cream sandwiches have been sold in Korea for centuries. And it was probably Koreans who decided to make an extra mile and create a fish-shaped ice cream cone to serve ice cream. But Hey, Taiyaki has become really popular in New York and New Yorkers become crazy for that, queuing to get their ice cream fish cone.
Who knows how long this snatch will last until someone appears with an even more scandalous idea, but for now, if you want to try Taiyaki, head to Chinatown / Little Italy, NYC and get you You fine soft ice cream. in a fish cone.
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