Good Lifestyle

The owners of restaurants, employees and other guests must all respectsafety precautions limit the propagation of coronavirus as the number ofCases increase. But the slightest thing you can do in a restaurant does not have to do withmask Wherewash one's handseven if you jump on those who are incredibly dangerous.

The slightest thing you can do is make a reservation, then not to present you. Some restaurants need them to get an idea of ​​the number of people in space. Knowing who is the dining room and when can also help clean between guests.

Related:5 horrible error servers have seen with reopened restaurants

The problem is a great for some restaurants in Australia. "Non-shows are a killer", "Handel Chris, Managing Director of a restaurant in Melbourne, saidGood food. "If a game can not make their reservation, someone must let us know because we can fill this place."

So far, the country's restaurants also have this fear. One in Washington D.C. Establishment of a ticketing system that allows customers to define and spend a certain amount. In this way, they can say how much they will need food and the amount of profit they will do each night. The restaurant, called seven reasons, has already seen a party that does not show after having booked a ticket, according to theWashingtonian.

Leave a restaurant to know that you want to dine by making a reservation also gives them your details. In case there is a problem as if an epidemic is traced, they can contact you.

Being respectful of restaurants by wearing a mask, staying with other guests and honoring your dinner projects to take what could be a stressful situation and ensures that everyone is safe.

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