This famous restaurant now sells the most expensive fries in the world
Thought that frozen hot chocolate was fantasy? Here is a plate of potatoes dom DOM Perignon whiten!
It's inspiredand The location of some of the most classic romantic comedies ... and if you have already known personally the iconicFrozen hot chocolate In this Midtown Manhattan legend, you know they have an adorable penchant for the "Supplement". Now, this famous New York New York hotspot has surpassed it, just set a Guinness World disc title for the most expensiveFries. Here's what you will pay for this list of ingredients that can generate instant need.
If you went to New York at any time during the past year and half, you know that things are significantly manifested for a period because of the pandemic. But when Serendipity3 reopened last week on July 9, they returned significantly with Nicky Hilton on site for a ribbon ceremony. Four days later, on July 13, the National Fry Fry-Serendipity3 day announced that they had reached the title of Guinness World Records for the most expensive French fries. The price? Two hundred dollars.
RELATED:More Saddes restaurant closures in your state
So whatin These fantasy fries? Just part of the most coveted cuisine in the world. Like Serendipity3 shared withEat this, not that! This week, the list of ingredients of these new fries of severity are:
- High Quality ChipperBeck potatoes, whiten in Champagne Champagne and J. Leblanc Champagne Champagne Ardenne Vinegar.
- Three times cooked with a pure goose fat (geese without cage high in southwestern France).
- Seasoned with the salt of the truffle of Guérande (the famous gray salt harvested around the world of Guérande, France).
- Throw into Urbani summer truffle oil.
- Surmounted by shaved Crete Senesi Pecorino Tartuffelo (in sheep's milk on the grave-rich hills of Crete Senesi, dotted with animated black truffles of valleys and forests in Volterra and Miniato, Italy).
- Surrounded by shaved black summer truffles from Umbria, Italy.
- Served with a morning sauce made with breast cream (jersey cows, black truffle cows, black truffle butter, Gruyère Truffled Raclete Swiss (Switzerland and 3 months).
For the presentation, these fries are served on a plate and a crystal bowl of baccarat andsParala with an edible 23k food dust.
We do not know how they will take care of a delivery of Grubhub, but the point is clearly to dazzle. Serendipity3 Creative Director Chief Joe Calderone and Chief Frederick Schoen-Kiewert, executive head of the company, have nicknamed the most expensive fries in the world the "Cream of the cream french fries. "It seems precise.
If you try to talk to your crew by trying these fries, the result is that with heavy ingredients like truffle oil and goose fat, this rich dish seems to be a first to splinter.
With a word that Sarah Jessica Parker was spotted on the whole newSex and city Restart (eat one of our favorite snacks, slightly lower on the groundIcelandic Yogurt Provisions), it has totally sensitizing us in the early 2000s "I Heart New York" Vibes.
As for the trend in the news of the food, get theEat this, not that! newsletterAnd continue to read: