30 exploded nutritional myths!

"I'm going to break," said my friend Brian. "Recording on my bank account is like watching an ice cube in the Sahara."


I'm sorry to hear about his dilemma. Which led to financial ruin? What kind of netsome Silver Silver addiction had my friend in his reach?

"Try to eat healthy," he explained. "For example, the market every Saturday, I go to farmers and pay $ 24 per book forkale! It costs me a fortune. But if you want to eat well, you have to pay for good things, right? »

I shake my head. At Eat this, not that!, We spend a lot of time unmasking health impostors. And the truth is, the superpowers of cabbage, like the dangers of the triangle of the Bermuda, have been very exaggerated. Of course, it's good for you, but the fooled cabbage ranking as our greatest green is one of the many mouth-to-mouth myths that animate our nutritional decision-making, often in the wrong direction. A big part of what we believe in food is really just by hearsay, a nutritional phone game transmitted from scientific journals to newspapers on television at your aunt Phoebe to your mother, then to you, with marketing between the of them.

Well, we had the research teamEat this, not that! Track the truth. Learn how to separate the facts of the fiction and you could finally throw the habits that sabothes your efforts in silence. But I must warn you: the truth can hurt. Once you have recovered, do not miss these50 best weight loss tips!

1

A Shake protein is the best post-workout drink

Not always. Instead, try green tea! Search in Kelly Choi7 days old flat belly tea Reports that Brazilian scientists found that participants who consumed three cups of the drink every day for a week had fewer markers of cell damage caused by exercise resistance. This means that green tea can also help you recover faster after an intense workout. In another study, it on the participants who combined a daily habit of four to five cups of green tea every day with a 25-minute workout for 12 weeks lost on average two books that the exercisers non-tea drinkers. Melt fat quickly with our best weight loss plan,7 days old flat belly tea! Test panelists have lost up to 10 pounds in a week!

2

High corn syrup fructose content is worse than the sugar painting

sugar

The sugar is the master of disguise. Maltodextrin, brown rice syrup, dextrose, sucrose it is obtained Egos more alter than avengers. But it is the best-known costume is high-fructose corn syrup. That HFCS is the worse table sugar that Plain OL "has been flowing a lot of ink. Here's what you need to know: In a 2014 study of five studies comparing the effects of sugar and HFCS, there was no difference in changes in blood glucose levels, lipid rates, or appetite between the consumption of table sugar and HFCS consumption. In other words, your body can not distinguish from each other: they are both sugar. True sin of HFCS is that it is super cheap, and as a result, it is added to everything from cereals to the Ketchup to the vinaigrette. Is it a good idea to minimize the HFCS in your diet? Absoutely. It is better to cut all unnecessary sugars. But the role of HFCS as a # 1 nutritional enemy has been exaggerated. Now that you know, know how to avoid consuming so much sugar with these30 easy ways to stop eating so much sugar!

3

Sea salt is a healthier version of ordinary salt

salt

Daily table salt comes from a mine and contains about 2300 milligrams of sodium by teaspoon. The sea salt comes from seawater is evaporated, and it also contains about 2,300 milligrams of sodium. This makes them well, almost identical. The partisans emphasize that sea salt also contains other compounds such as magnesium and iron, but in truth, these minerals exist in minute quantities. To obtain a significant dose, extremely high and potentially dangerous sodium levels should be taken. In addition, the classic table salt with iodine is regularly enriched, which plays an important role in the regulation of hormones in your body. Sea salt, on the other hand, gives you virtually the zero iodine. The bottom line is as follows: If the salt salt passage to the sea salt makes you even consume an extra granule, then you just have completely stifled any elusive health benefit you hope to receive. In addition, you lost a little money. Post-Scriptum - Salt is a major culprit in the35 things that make you bloat!

4

Energy drinks are less harmful than Soda

energy drinks
Refuge

The energizing drinks such as the red bull, the monster and the full accelerator attempt to increase your energy with a B vitamin cache, herbal extracts and amino acids. But what your body will remember most (especially around your size) is the sugar of these concoctions; A 16 ounce can offer as much as 280 pure sugar calories, which corresponds to about 80 calories more than you will find in a cup of pepsi 16 ounces. In addition, a study by a Maryland University has found an energizing drinks of 11% more corrosive to your teeth than regular soda. Here is the secret that energy drink companies do not want you to know: the only important and important energy stimulator comes from caffeine. If you want a boost of energy, save you the tip of the sugar and drink a cup of coffee. (A cup of black joe: 5 calories. Do this swap once a day and lose nearly 29 pounds this year!

5

Diet Sodas helps keep you thin

Refuge

The research community on obesity becomes increasingly aware that the artificial sweeteners used in the Soda-Aspartame diet and sucralose, which will result in a difficult fury to control later in the day. A Purdue study discovered that rats have taken more calories if they had been fed artificial sweeteners before the meal, and a study from the University of Texas revealed that people who consume only three dietary sodas per week were more than 40% more likely to be obese. Try to get tilted on carbonate water and flavoring with lemon, cucumber and fresh herbs.

A study in theAmerican Journal of Public Health I noticed that more obese adults drink régie soda than adults of healthy weight and that, among overweight and obese adults studied, those who drank from the diet soda more calories than those who have consumed Sweet / regular sodas. Researchers also linked regular dietary soda consumption with a decrease in response to artificial sweeteners and a reduced link between sweet tastes and energy value, which means that their bodies can develop to dissociate sweetness with signals. Satiety, which facilitates too much meal and, consequently, to swear the weight. Plus, read these essentials5 reasons to finally give up the soda.

6

Go paleo is better for you

Refuge

Paleo is one of the most chooled regimes in recent years. Bacon and steak for weight loss? Yes please! But the paleo diet is indeed too good to be true. Although protein-rich diets help books flying initially, the consumption of a high carbohydrate diet can actually cause long-term weight gain, tell Spanish researchers. In fact, their findings of the study revealed that those following high protein diets have a 90% risk of more than 10% of their body weight over time as those that are not heavy on meat. Harvest the benefits of weight loss of thePaleo diet plan-Ailout pay for that later, junk food and treated oils as suggested by the diet, but keep the control protein. Men should not have more than 56 grams a day and women should target 46 grams. Take more than the recommended amount and the surplus will probably be stored as a health fat.

7

All calories are created equally

Refuge

Eating 300 chicken calories is not the same as eating 300 cake calories. The body uses and stores calories differently depending on the nutrients that each food is included. The corn and beans, for example, contain something called resistant starch, a type of carbon that is really difficult to digest. In turn, the body can not absorb as many calories or as much as glucose - a nutrient that is stored as fat if it is not burned. It is a similar story with sources of lean protein such as Turkey, chicken and fish. In addition to stimulating satiety, the protein also has a high thermogenic effect compared to greases and carbohydrates. In turn, your body burns a fair percentage of meat calories during the 35% post-meal calorie digestion process and peaks! Your favorite cookies can not do the same claim. In fact, since the majority of the calories of sweet treats come from sugar, to do too much of your calories desserts can let you hungry, fat and you have it guessed-frustrated.

8

The labeled "natural" foods are healthier

bread

The FDA makes no serious effort to control the use of the word "natural" on nutrition labels. Case in point: 7up boasts it's made with "100% natural flavors" when, in fact, thea sodais sweet with a resolutely non-natural dose of high fructose corn syrup. "Maize" is natural, but the "high fructose corn syrup" is produced using a centrifuge and a series of chemical reactions. Other "natural" aggressors include natural cheetos, which are made with maltodextrin and disodium phosphate and "natural advantage" post grapes Bran, which bathes its dry grapes in the syrup of sugar and corn. The worst part is, you probably probably make a premium price for joint junk food.

9

Yogurt is good for bacteria in your belly

yogurt
Refuge

Of course, some yogurts contain beneficial bacteria that can send reinforcements to your intestine when you need it. Lactobacillus acidophilus is the bacterium you want to search, with yogurts that say "live active cultures". But most yogurts are so high in sugar that they do more to promote unhealthy intestinal bacteria than anything else. (Unhealthy bacteria feeds on sugar in your belly in the same way they make around your teeth.) No need to read all labels at the store; We did homework to follow theBest branded yogurts for weight loss!

10

Egg yolks increase your cholesterol

egg yolks
Refuge

Egg yolks contain dietary cholesterol; This is true. But the research has proven that dietary cholesterol has almost nothing to do with serum cholesterol, your blood things. Researchers at the University of Wake Up Forests have examined more than 30 egg studies and have found no link between egg consumption and heart disease, and a study in Saint-Louis has found that eating eggs Breakfast could reduce your calorie consumption for the rest of the day. Bonus: eggs are one of9 foods that close hormone hunger - fast!

11

Peanut butter is a health food

In its best form, peanut butter is actually a health food. This is because the peanuts are packed with monounsaturated fats, the healthy fat that helps you lose weight. Here's what the ingredients of a healthy peanut butter pot should read:

Peanuts.

But most of the peanut butter does not look like that. Here is what the Jif label has reduced the fat cream peanut butter spreads like:

Peanuts, corn sub-synop, sugar, peas protein, salt, fully hydrogenated vegetable oils, mono and diglycerides, molasses, magnesium oxide, niacinamide, ferric orthophosphate, zinc oxide, copper sulfate, folic acid, pyridoxine hydrochloride .

Now, I know your kids constantly beg you for seconds of pyridoxine hydrochloride, but something they need? Most peanut butters are highly transformed and loaded with transclocated sugars and fatty oils, and contain less healthy monounsaturated fat than you really need. "Peanut butter vices" is even worse. The word "spread" indicates that it is at least 10% of additives. Look for the "natural" peanut butter (Smucker's and Justin makes both large versions) and do not be fooled by low-fat promises. Read on the16 Best Walnut Butters for Weight Loss!

12

Dark chocolate is good for you

dark chocolate shavings
Refuge

It would be good if the only thing you have to do to eat healthy was to search for chocolate bars that were darker than the Kristen Stewart mascara. Unfortunately, the secret to unlock the benefits of chocolate health is a little more complicated than that. Many studies have shown that polyphenols (nutrients found in dark-colored plant foods like chocolate) can reduce blood pressure to increase our ability to burn fat. A 2013 study in the newspaperDiabetic medicine Even found that dark chocolate consumption has decreased the effects of high blood glucose in diabetic patients. Unfortunately, the more the chocolate is treated, the more the polyphenols are lost. Creation of "Dutch" chocolate, in which an alkalizing agent is added to cocoa to reduce acidity, destroying up to 77% of cocoa nutrients. To obtain the health benefits that have been presented since the time of Montezuma, search for a dark chocolate that says 70% cocoa (or higher) on the label. The rest? It's just sweets.

13

Oats are good for you

oatmeal
Refuge

Okay, oats is really good for you. If it is only oatmeal that you made from scratch, then soften with a small fruit. But most of what is sold as oatmeal today is more like a pack of Kool-Ade mix. Consider strawberries and instantaneous underwater oat cream, which offers delicious flavored and colorful pieces of fruit. "What does it mean exactly? What they did, apples or dried figs have been taken and injected with corn syrup solids, cornstarch and trans fat, and L 'mixed in something called "clearing agent". Or see the oat supply of fruits and maples in McDonald's. It is a breakfast cereal with 32 grams of sugar - the equivalent of nearby 13 cups of cereals Kix! Click here for50 Best oat recipes for weight loss!

14

Bananas are the best source of potassium

bananas

Your body uses potassium to keep your nerves and muscles effectively shoot and an adequate grip can blunt sodium effect on blood pressure. A 2009 study revealed that a 2: 1 sodium potassium ratio could halve your risk of heart disease and, since the average American consumes about 3,400 milligrams of sodium every day, your Objective should be 6,800 milligrams of daily potassium. You are extremely unlikely to reach this brand - and never with single bananas. An average banana has 422 milligrams and 105 calories. Although the21 benefits of bananas Are quite amazing, here are the sources that make you almost the same amount of potassium in fewer calories:

- Potato, an average half-spub, 80 calories
- Apricots, 5 whole fruits, 80 calories
- Cantaloupe, 1 cup of cubes, 55 calories
- Broccoli, 1 full stem, 50 calories
- Tomatoes dried in the sun, quarter, 35 calories

15

Oranges are the best source of vitamin C

oranges
Refuge

More than just a simple immune reminder, vitamin C is an antioxidant that plays a crowd of important roles in your body. It strengthens the skin by helping to build collagen, improves mood by increasing the stream of norepinephrine and strengthening metabolic efficiency by helping to transport fat cells into the burning mitochondria of energy. But as your body can not store or create vitamin Wonder, you must provide a constant offer. An orange is the most famous vitamin food and, although it is a good source, it is in no way the best. For 70 calories, an orange gives you about 70 micrograms of vitamin C. Here are five sources with just as much vitamin C and even fewer calories (and click here to learn more about theVitamins that you do not enter enough of):

- papaya, cup, 50 calories
- The germs of Brussel, 1 cup, 40 calories
- Strawberries, 7 Great Fruits, 40 Calories
- Broccoli, ½ stem, 25 calories
- Red pepper, ½ medium pepper, 20 calories

16

Comfort Food Hunting Blues

macaroni

A bowl of tomato soup and a grilled cheese sandwich by a cold winter day. A big spoonful of Mac and cheese when you are on your luck. Comfort food makes you feel better, is not it?

In fact, it does not do it. In a 2014 study in the newspaperPsychology of health"The myth of comfort food", said the researchers showed depressing participants for "inducing a negative effect". Then they gave them comforting food, foods that were not considered comforting food or food. Result: The subjects got their bad moods from the same time, whether they eat either or not. Does feel a good excuse to eat badly? Proves, this is not the case. Fucking - and start taking away.

17

You can eat as much as you want, as long as it's healthy

Refuge

Lawyers, oatmeal, nuts and their creamy and delicious butters are indeed healthy, but few calories, they are not. Of course, you'd better eat 200 calories of oatmeal then 200 calories of sweets made with grain, but it does not give you free to eat as many things as you want. The lower line: nutritious or not, size of the part counts with each food. If you find that you have difficulty sticking to reasonable portion formats for some of the more caloric healthy foods of your diet, look for packaging controlled by a game. Emerald makes almond packets and 100 calorie nuts, totally guacamole sells 100-Cal Guac, many brands sell small oat packets and Justin has a range of nuts with nuts individually. Buy mini sizes instead of larger food baths helps control the calories and teach you what a good portion looks like.

18

Multi-grain and wheat breads are better than white bread

bread
Refuge

Wait a minute-do not "multi-grain" one of the biggest fashionable words in nutrition? And have not we been trained to choose wheat bread on the white at each turn? Yes, but unfortunately, these labels are almost as credible as the promises of your local congress campaign. The "wheat bread" is usually white bread with caramel or molasses added to make it dark and healthy. "Multi-grain" just means that different types of Junky refined grains have been used. Always look for the words "100% wheat" or "100% whole grains" on the package - or choose one of these10 Best Brands for Weight Loss!

19

The envelopes are healthier than regular sandwiches

wraps
Refuge

These little lean envelopes are so fragile, so delicate, so fusion-friendly kitchen. How can they not be better than the average mass of bread? Well, consider the metro film, for one. It packs 310 calories even before adding the first breath of meat or sauce. The reason is that, so that the tortilla envelops like that, it needs fat, often in the form of soybean oil and hydrogenated oils. (In fact, when ordering mexican food, you are generally better from a taco hard than a sweet, for the same reason.)

20

The potatoes are empty carbohydrates

potatoes
Refuge

Once the pride spud stud of the American dinner plate, the potatoes have been demoted in recent years to an unobserved status since the Irish burn. But unlike the commentators of the news of the cable, the common tatates of your kitchen actually bother to chew. A USDA study on potatoes has recently found levels of phytochemicals such as flavonoids and kukoamines that compete from the amounts found in Broccoli cabbages, spinach and Brussels. Kukoamines? You have not heard of them because they were previously believed only in Chinese medicinal plants, but they have been demonstrated downward from blood pressure by decreasing free radical damage and inflammation. If you want fries fries, check the altitude burger: their fries are only potatoes, oil and salt, and they are fries in olive oil. In addition, do not worry about what time you should consume carbohydrates. A review of the Review Obseity found that the CARB Death Eating had lost 27% more body fat and felt 13.7% more comprehensive than those of the standard plan. Intriguing! Get a better understanding of carbohydrates with these20 bad habits of carst of all time.

21

Nutrition bars are nutritious

nutrition bars

In a world where we really really call it, nutrition bars would be known by another name: calorie bars. Most of them are so polluted with additives that the list of ingredients looks like Charlie Sheen's blood test results. For example, PowerBar Vanilla Crisp yourself as "fuel for optimal performance", but unless you talk about a chemical brother performance, we do not know exactly what they mean. With four different types of sugar, it packs more white things than an adult woman should eat all day long. If you like the idea of ​​a snackable bar that packs in nutrition, read the ingredients carefully: the brands like genre (seeAll types of racked bars!), Larabar and Clif have a lot of smart offers. But most of what came out there are just candy.

22

Celery has negative calories

Refuge

The idea of ​​"negative calories" is sexy. It's fashionable. It seems even cold. Snacking on celery? Not that! I lose weight! The theory is simple: some foods have so few calories that the act of chewing and digestion requires more energy than the absorption of the body, resulting in a caloric deficit that causes weight loss. Garnish the "negative" list is the humble celery stick. Only 10 calories, a large part of the calorie content of the vegetable is bound to cellulose, a fiber that crosses the undigested system. In reality, it takes only a little more than half a calorie to digest a stem. In addition, a study published inThe American Journal of Clinical Nutrition Suggests the thermal effect (the increase in metabolism after eating) can be even lower after high fiber meals. Of course, a celery stick is a wiser nutritional choice than to say, a pretzel stem, but a bottom line: if you eat, you consume calories. And celery or other "negative calorie" food is not a magic ball for weight loss. Instead, check these55 best ways to stimulate your metabolism!

23

Nutrition labels are always factual

nutrition labels

How many calories a pack of 100 mini-oreopatary calories? The answer is not evident. Nutrition Nutrition Labels are mandated by the Food and Drug Administration (FDA) in accordance with the Nutrition Labeling and Education Labeling Act (NLEA). Unfortunately, they are not always factual. In fact, the law allows a margin of error of 20% for the declared value of calories and nutrients. In other words, your 100-calorie Pack of Mini Oreos could, theoretically (and legally) costs you 120 calories. A study in the newspaperObesity This assessed the "true" caloric content of 24 common food products revealed calories of an average of 4.3%. The content of the carbohydrates of the popular snack exceeded the 7.7% label statements according to the study. A piece of investigation by theNew York Times'Calorie Detective found similar and disturbing results. Five daily food products of chains such as the metro, Starbucks andChipotle This was sent a laboratory for testing, four had more calories than their reported labels - an excess adding up to 550 calories: enough to put an additional weight book in a week. Bottom Line? The labels are a good guidelines, but are not obsessed with calorie counting; If it seems too good to be true, it's probably.

24

Organic products are more nutritious than conventional

produce
Refuge

So, you are at the grocery store and here is: Roman hearts. They have a nice look. And right next to them: Roman biological hearts. They look exactly the same thing, but they are $ more. Do biological fruits and vegetables offer a nutritional elevator? Many Naysayers will tell you that "Organic" is simply a marketing ploy and a wallet portfolio. A recent review in theBritish Nutrition Journal found substantially higher levels of antioxidants and higher pesticide levels in organic products compared to conventional culture, but the authors of the study stop in pretending that organic products will lead to better health. And there are no studies examined by peers to support this assertion. In fact, a similarly quoted similar analysis of Stanford scientists has found very few differences in the nutrition content of organic foods and conventionally grown. The authors say that the existing differences are so small that they are unlikely to influence the health of people who have chosen to buy organic foods (typically more expensive). Bottom Line for health experts?Buy organic products Fruits and vegetables can help you dodge pesticides (which can cause belly problems), but there is no convincing evidence (still) that conventional and organic products are different in the nutritional composition.

25

Kale is our healthier green

kale
Refuge

A 2014 study at William Paterson University ranked fruits and vegetables through their nutritional density, based on their different levels of 17 different nutrients related to cardiovascular improvement. Not surprisingly, the top 16 were all leafy greens, which pack the most nutrition by calorie. (Coming to n ° 17, it was red peppers.) But Kale did not even make the top 10. In fact, simple spinach and even Roman lettuce beat the suspected supergus, as well as the Parsley and chives. Even tips that you normally throw - the GREENS ATOP BETTERAVES-PACK PLUS NUTRITION. (Here's a list ofThe 10 superfoods healthier than Kale, so you can mix your salad rut.)

26

Low fat foods are better for you

low fat yogurt
Refuge

As it applies to the commercialization of food, the term "low fat" is synonymous with "loaded with carbohydrates salt and cheap". For example, look at smutker fat peanut butter. To replace the grease, it is skimmed, Smucker has added a carbohydrate to digest quickly called maltodextrin. It will not help you lose weight. A 2008 study in theNew England Journal of Medicine found that over a two-year period, people on poor carbohydrate regimes lost 62% more body weight than those trying to cut fat. (In addition, peanut butter fat is healthy heart health - you would be better eating anymore, no less!)

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27

"Trans-fat" foods are actually boldless

donuts
Refuge

The FDA guidelines enable companies to claim 0 grams of trans fat from the front of their packages - as long as the food in question does not contain more than 0.5 grams of trans grease per serving. But here is the transaction: Due to an inextricable link to heart disease, the World Health Organization informs people to maintain trans fat in as low as possible, maxing about 1 gram of 2,000 calories consumed . If your cabinet is full of food with nearly half a gram per server, you may exceed this number every day. TheAmerican Journal of Health Health Recently published an article exhorting the FDA to rethink its lax regulations, but until this happens, you should avoid all food with a "partially hydrogenated oil" (which means that the trans fat) on their declarations. ingredients. Learn more aboutThe ingredient that eats your memory!

28

Eating junk food helps fight stress

Refuge

You have been there: stressed and lying on your sofa with a thick of a deep arm in a bag of puffs of cheese. At the moment, it can be comforting, but a study published in theBritish Journal of Psychiatry found that people who consumed the most processed foods were 58% more likely to be depressed than those who eat the least. YOUR MOVEMENT: Find a healthy stress snack. The peanut butter and the triscuits go around or check the next myth.

29

Caffeine in energizing drinks covers your metabolism

Refuge

Caffeine can provide a little boost to metabolism, especially when ingested before exercise, but no metabolic increase can burn empty calories that energy drinks provide energy drinks. According to a study published inProcedure of the Mayo ClinicA typical energy drink serves a quarter of a cup of sugar calories that hit your body all at a time and trigger fat storage. If you want to burn calories, try the brand new miracle drink under the name of ... tap water. According to a study inThe Journal of Clinical Endocrinology and MetabolismAfter drinking two large glasses of water (17 ounces), the metabolic rates of participants increased by 30%. Choose the bad drink is only one of the25 things you do to slow down your metabolism.

30

The peppers of the tongue burn belly fat

peppers
Refuge

Do not drive wild, it's good to stay sweet! Although it is true that the hot sauce can stimulate metabolism, new research suggests that light peppers can have the same burning potential of calories - minus burning agony of the language! The results of the study presented at the experimental biology meeting in Anaheim, California, suggest the dihydrocapché (DCT) compound, the non-spicy cousin of capsaicin, is equally effective. In fact, the participants who have eaten most of the DCT of light peppers have experienced a metabolic boost that was almost double the placebo group.


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