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Of course, it's a common knowledge that leaving some sitting foods is dangerous. However, a biotechnology scientist has raised a serious flag of eating starchy dishes likePasta And rice when these foods spend their premium and have been left sitting. In fact, most people do not realize that the treatment of these prepared foods is not different than dairy orMeat Ishave the potential to turndeadly.

It is possible to have a food poisoning of a cooked starch that has been sitting too long. And yes, it can become serious. In the most serious cases, it can even lead to death, according to the biotechnology researcher of the Australian National University, Anukriti Mathur. Often to blame for this is a bacterium calledBacillus Ceree, Mathur tellsScience daily. Its most dangerous strains can spread in the ground and our food ... and if we consume it, our digestive systems.

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Bacillus Ceree Uses nutrients found in rice, dairy products, spices, dried foods and vegetables to reproduce,Mathur explains. AsLive science Reports: "Starchy foods, such as rice, are the most common sources of affected food." The bacterium publishes two types of toxins: one that spreads in the food itself and can cause vomiting, and another that is released into the small intestine after the food is consumed to cause cramps and diarrhea.Bacillus Ceree is responsible for a concept a microbiologist called "fried rice syndrome". Indeed, the cooked rice intended to be used in fried rice dishes often cooled long enough to reach a critical temperature point that allowsB. Cereus to prosper.

Unfortunately, in some cases,B. Cereus The exhibition turns serious. To 2005a newspaper article Cited a 2003 case study in which five children in the same Belgian family have developed major symptoms of food poisoning after eating a pasta salad that had been cooked from the preliminary days, brought to a picnic and left out. and then reported at home, refrigerated and served again. Two children experienced acute and shocking respiratory distress, one of these two - a seven-year-old daughter died of liver insufficiency. Surviving brothers and sisters remained at the hospital with symptoms for a week.

Obviously, serious food poisoning can occur from pasta or rice that is left "off", but, as the study suggested, most people are not aware of it, because it usually leads to softer symptoms.

The morality of history is to eat carbohydrates when they are beautiful and warm and freshly cooked. Cover the remains and immediately refrigerate. Then heat the remains and eat immediately - do not let them sit down.

Getting to the news of food security with theTwo major brands of macaronis and cheese that are both pursued for toxins.

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