Good Lifestyle

It's green, it is packed with vitamins and minerals well for you, and it can even make these tours to the bathroom more regular. Whilebroccoli is a Nemesis for most toddlers and children, adults grow up to love the delicious taste and versatility of this monster of cruciferous vegetables. After all, it is the perfect addition to cold or hot salads, the ideal companion dish for the protein and even a recommended snack with hummus. Here we explore what happens in your body when you eat broccoli and make this green goodie a consistent part of your meal plan. And for even healthier tips, make sure to consult our list ofThe 7 healthiest foods to eat right now.

Have you ever noticed that you-ahem-release gas when you eat broccoli? This is partly due to thefiber-rich content of this veggie. In fact, one cup alone has 10% of the daily recommended fiber consumption! But do not worry, it's good for you since fiber is an essential component of a healthy eating, says Celebrity Chef and Nutritionist certifiedSerena Poon.

"The fiber supports your digestive system. This helps the foods effectively cross your body and also feeds the good bacteria of your gut that allows you to stay in shape," says Poon.

here is9 warning signs that you do not eat enough fiber.

If you feel swollen or as if you stand at the weight of the water, broccoli can be a way to relieve pressure and accumulation. How to come? Thanks to a staranti-inflammatory called sulforaphane. As weight loss coach,Stephanie Mansour Recommends broccoli to its customers when they undergo swelling or other symptoms of inflammation.

"This anti-inflammatory also contributes to keeping your strong blood vessels, which is essential to prevent damage in the body," says Stéphanie.

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Rather than taking amultivitaminYou could consider adding a mug of broccoli to your meal or meal plan instead. As Poon explains, it's incredibly nutritious-dense!

"Broccoli is an excellent source of vitamins E and K, with a cup of supply on the recommended daily value of these vitamins. Broccoli is also a good source of vitamins A and B6, manganese, folate and potassium,", declares Poon.

If you want to take full advantage of its nutritional offers, the song says to eat raw broccoli. Maybe with a ranch without dairy products on the side? Or how about someHummus homemade authentic!

I do not know what the compounds are? No problem. These are simply the combination ofantioxidants, polyphenols and glucosinolates. Each of these offers different benefits and all are in this good green guy. As Poon explains:

Antioxidants protect your cells from damaged free radicals from your diet or environment. A rich antioxidant diet can help prevent disease and signs of aging.

Polyphenols are incredible plant compounds that would benefit from the diet of anyone. These compounds are known to protect against diseases such as certain cancers, cardiovascular diseases, diabetes, osteoporosis, pancreatitis, gastrointestinal problems, injury to lungs and neurodegenerative diseases.

Glucosinolates are the main star of Broccoli. These compounds are mainly found in Brassica plants testifying many health benefits with their antimicrobial, antioxidant, anti-inflammatory and anticancer properties.

Fun: Poon says that broccoli offers natural prebiotics, fibers that feed and fuel healthy probiotics to yourdigestive system.

"With a diet rich in vegetables, whole fruits and grains,Probiotics and prebioticsSupport a healthy microbiome, a delicate ecosystem of bacteria hills that live in your intestines, "says Poon." Good healthmicrobiome Keeps your digestive system happy and also plays a great role in mental health and immune function. "

here isThe best way to eat for your microbiome and improve the health of incidents.

Although you can not make sure you take out diseases with age, you can give your body a chance to combat by filling your diet with the essential nutrients needed to perform at its highest level. Broccoli is an excellent Sidekick to keep your system healthy. Poon explains that Broccoli is a member of the "Brassica" family, a collection of vegetables known for their disabled benefits. Broccoli brothers and sisters include cauliflower, cabbage, cabbage cabbage, mustard and others.

"The plants of the Brassica family have been demonstrated to protect against the development of various cancer diseases with diabetes and cardiovascular and neurodegenerative diseases," said Poon. "The incredible health benefits of Brassica are considered because of the combination of vitamin content, mineral fiber, antioxidant and glucosinolate."

Now that you know what happens when you eat broccoli, here What happens to your body when you eat cauliflower .