Good Lifestyle

Brauni is the most common version of chocolate cake, whose homeland is America. The rich chocolate taste and the texture melting in the mouth provided this dessert a huge popularity among sweet bowls around the world. We offer you 9 alternative variations of your favorite cake, safe for figures and health.

1. Brownie with pumpkin

As the basis of the cupcake, you can take a thick yogurt, pumpkin puree and black chocolate. Sugar replace on honey or stevia. It will be a dietary dessert without harm to health and shape. For a more saturated fragrance, you can add cinnamon. It is perfectly harmonized with pumpkin.

2. Brauni with avocado and oatmeal

This quick dessert is preparing based on oatmeal and avocado, and Brown's sweetness will provide coconut sugar with a low glycemic index, as it is not purified. Such a variation of Brauni is characterized by a special porous air structure.

3. Brownie with black beans

The truly juicy brownie is obtained from black beans and peanut pastes. Such a dessert has an unusual taste and aroma. One portion of the cake contains 21 g of protein. Fitonyashki, take on arms!

4. Beetter Browni

This recipe will become a real find for supporters of a healthy kitchen. Beckla has a powerful anti-inflammatory and cleansing effect. The regular use of this root helps make the skin more elastic and elastic, also eliminates dryness. Beets are quite interesting behaves in baking - it gives desserts a complex, unexpected and unusual taste.

5. Brownie with zucchi

Zucchini is the perfect base for chocolate cake. Such Brows are treated with gentle and melting in the mouth. Honey, cinnamon and dark chocolate will make their job - and the taste of the zucchini in the dessert will be practically imperative, but the texture is excellent.

6. Chestnut Browni

If you manage to get chestnuts in the fall, be sure to try to prepare Browni from them. Fragrant chestnuts in combination with chocolate is the highest class! Variety can be baking with your favorite nuts. Bright contrast of the velvet base of brown brownie and crispy walnuts will forever conquer your heart.

7. Brauni with banana

This variation of a favorite cupcake can be prepared in a matter of minutes, if you have bananas, wheat flour, vegetable oil and cocoa. It is no secret that the combination of banana and chocolate is always successful, but in Brownie it is just great!

8. Lentil Brauni.

Here the basis for the dessert is the green lentil, but it can be easily replaced with the boiled chick. The taste of legume will be muffled with chocolate, nuts and spices. No one will not even notice that Browni's secret ingredient!

9. Brownie from Batata

Browni with a battoo, cocoa, oatmeal and almond paste is not inferior to the classic recipe for this cake. Be sure to try at home to cook this unusual chocolate dessert!