Good Lifestyle

Even if there are many directives and safety measures in place, the risk of food of food Unfortunately is still a potential risk each time we sit for a meal. And although good cooking and cleaning techniques can often protect us, some items sometimes make their way to store the shelves and make us sick. The latest example is a Listeria Epliance which has now reached 11 states and count. Read the rest for listeriosis warning signs and to see which products you should avoid now.

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On February 6, the Centers for Disease Control and Prevention (CDC) published a Food safety alert warn the public of a Listeria Epidemic that has so far reversed 26 people. Among these, 23 people were hospitalized and two died because of their illness. AE0FCC31AE342FD3A1346EBB1F342FCB

Cases have been reported in 11 states, California by seeing the most with eight confirmed diseases. Arizona and Colorado have each reported four cases, while Texas and Tennessee have seen two so far. Florida, Georgia, Nevada, North Carolina, Oregon and Washington have all had a disease reported each.

Despite the count, the agency still warns that the epidemic "may not limit itself to states with known diseases, and the real number of sick people is probably higher than the number reported". Indeed, some people who fall sick are never treated for their symptoms.

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In its alert, the CDC claims that the last epidemic was linked to Cotija cheese, the fresco, cream and yogurt made by Rizo-López Foods. The company has published a Total reminder For products, which have been sold nationally.

The affected products were sold under 13 different brand names, notably Tio Francisco, Don Francisco, Rizo Bros, Rio Grande, Food City, El Huache, Ordena, San Carlos, Campesino, Santa Maria, Ranchitos, Casa Cardenas and 365 Whole food market. A complete list of articles can be found in the opinion of the CDC and the recall alert of the company published by Food & Drug Administration (FDA).

The CDC warns that anyone may have bought the recalled dairy items should not eat them. Instead, they should throw them away or return to their place of purchase for a refund. The agency adds that it is important to clean all surfaces, containers, utensils or refrigerator shelves that can be in contact with the items.

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According to the CDC, Listeria is potentially Harmful bacteria This can cause an infection known as listeriosis when someone ingres it. As a rule, symptoms of intestinal disease can develop within 24 hours of consumption of contaminated food, including diarrhea and vomiting.

Most people develop this light form of infection, which generally disappears without medical treatment after one to three days. It is also rarely diagnosed because it is not routine to test patients with these symptoms for listeriosis, the agency said.

Unfortunately, some patients may have an even worse medical emergency if they are infected. The agency warns that listeriosis can be particularly dangerous for certain people at high risk, including speakers, their newborns, those over 65 and immunocompromised.

Those who develop this more serious invasive form of the disease start to see other symptoms two weeks after infection, including steep neck, headache, muscle pain, fatigue, confusion, loss of balance And convulsions, according to the agency. The CDC says that listeriosis is fatal in an out of 20 non -pregnant patient who is progressing towards this severe form.

The agency adds that pregnant people generally develop slight flu symptoms - or can never develop signs of illness. But listeriosis can cause a mortitance, miscarriage, premature delivery or potentially fatal infection of the newborn, resulting in fetal loss in 20% of the cases and the death of the newborn in approximately three percent of cases.

The CDC advises anyone who has eaten one of the products recalled or which has developed a fever or other listeriosis symptoms to immediately contact your doctor. You must inform your health care provider that you have eaten from the possibly contaminated food.

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