5 quick ways to get rid of cooking odors before guests come
Try these tips if you need to quickly eliminate odors, according to cleaning experts.
You and your family spend a lot of time in the kitchen: this is where you head first in the morning for coffee, where you prepare dinner in the evening and simply a comfortable common area . Because it uses so much, it is natural that cooking sometimes develops unpleasant odors. But while life is busy and cleaning takes a rear seat, it is crucial to contact and get rid of before kitchen odors The guests come .
"Customers often hang out in a kitchen or dining room for tea, coffee or food during the cat, and unpleasant odors can create a negative first impression and ruin customer experience", " Angela Brown ,, Professional house cleaning , founder of Savvy Cleaner and host of the Daily Show Ask a house cleaner , recount Better life . "Icky smells in the kitchen tell customers that your home is not established or neglected, while delicious odors can be attractive, because they create the impression of cleanliness and a welcoming environment."
To get rid of all cooking odors quickly, cleaning experts offer some key tips in the business. Read more to discover their five best recommendations.
Read this then: The 6 best scents at home If you have guests, experts say .
Quick ways to get rid of cooking smells
1. Take an odor absorber.
The use of a natural odor absorber is a method you can try in a pinch, say the experts. AE0FCC31AE342FD3A1346EBB1F342FCB
"If you have 24 hours to get rid of odors before the arrival of your guests, I recommend that you leave a bowl of baking soda or vinegar during the night because they are good for absorbing odors," said Emma Rostron , CEO of the Cleaning and Domestic Services Company One thing less .
You will just want to make sure to throw the contents in the morning, according to Rostron, because the solution absorbs unpleasant odors.
Odor absorbers can also be introduced into your daily routines, which is a quick and easy way to prevent odors from forming in the first place.
"Keep charcoal or baking soda in areas that are not visible in the kitchen to absorb the odors of the persistent room," suggests Brown. "These can be hidden above the counters, in cupboards, behind the plants, behind cooking books, in drawers, in the refrigerator, etc."
2. Get good ventilation.
It may seem common sense, but ventilation and air circulation are essential to clean the smells of the kitchen.
"To get rid of smells, the most important thing is to have an appropriate ventilation in your kitchen," Ben Mcinerney , founder at Home garden guides explain. "You can improve ventilation by opening the windows, turning on the exhaust fan above your stove or using an autonomous rotary fan."
Leaving the windows open can also be useful when used in conjunction with an odor absorber, says Rostron - and your guests can enjoy this breath of fresh air!
Read this then: 5 things you should put away in your kitchen when guests come .
3. Check the refrigerator.
If you have tried general tactics to eliminate odors with little success, you will have to do investigations before the company arrives. According to Rostron, the fridge is one of the most common origins of bad smells, but quite interesting, it is not always because of spoiled food.
"Of course, be sure to remove any food that has become expired, or any vegetable that is beyond consumption-it's a good practice anyway," she said. "But if the smells remain despite a good cleaning, I would recommend looking at the back of the refrigerator where the coolant is located."
Rostron explains that pieces of food can be housed in the holes where the cables arrive in the refrigerator. "If this is the case, just a simple cleaning to dislodge all the debris," she says. "Make sure you don't use harmful products, however, javel -Record yourself, your food will always be stored in there! ""
4. Give the sink a little TLC.
Another current source of smells is the sink of the kitchen. While you wash your hands and dishes here, the sink itself must also be disinfected, say cleaning experts.
"The sink, the drain and the connections between them could have pieces of food waste stuck in it - when the water pours into the drain, it pushes the air out of the vent, sending unpleasant odors everywhere in the Piece, "says Rostron. "Make sure to use a good drainage cleaner to pour the drain and leave for 15-30 minutes (or as long as it indicates on the label). Once the time has spent, pour boiling water from The kettle in the drain. "
Rostron suggests repeating this process until the emanating odor dissipates, which is quite simple to make before you have fun. But if you want to get ahead of the problem, Mcinerney says you need to clean your sink at least once a week, especially if you have garbage elimination.
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5. Be ready.
If you have a little time before your next gathering or your party, cleaning experts also say that you can do a few things to keep your kitchen cool at any time.
Brown recommends investing in oven coverings, which are easy to clean after cooking.
"When cooking pies, yams, pizzas, pots or anything else that can flow, ooze or bubble in the oven, a fiberglass fiber lining will catch the overflow without sticking at the bottom of the range, "she said. "Immediately after cooking, when the oven is fresh, remove the lining and empty the overturned food in the trash. Wipe the oven lining and put it back in the oven for the next use."
She also recommends keeping the lids trash cans (and empty them and wipe them regularly), using covers and pots in pot when cooking on the stove or the use of the microwave, and the introduction of greenery or flowers for " Natural fresh smells ".
In general, Brown adds that a good, deep cleaning Never harm, but you should avoid trying to hide the odors.
"Regularly cleaning surfaces, including floors, counters, household appliances and fabrics such as curtains or seat cushions, will help keep your kitchen at the smell of its best," she said. "And remember that" clean "has no smell; Spritzing Nettaiter chemicals for" a clean smell "aggravates only those with sensitivities and chemical allergies."