6 times, you probably tip over too much, the label experts say
We will never discourage screening, but you might not realize all the standard protocols.
First of all, let's say that the tilting is Never a bad thing . "Many people are very well intentioned by their swings, giving at least 10 to 15% even for poor service because they know that workers' wages in many industries, especially bars and restaurants, depend on advice generous, "explains Ann Martin , director of operations at Creditdonkey . However, this predisposition to the tip can lead to leaving too much gratuity in certain scenarios.
Again, that does not mean that you should never skip the tip, but it is useful to know when 20% can be more than what is usual. Continue to read to hear experts on the moments you probably deposit.
Read this then: 6 places where you should never tip, according to label experts .
1 To some high -end spas
If you get a regular massage or facial treatment, you will want to tip the 20% standard. However, it is important to note that there is not necessarily an absolute expectation for this for each SPA service, says Kristi Spencer , label expert and founder at Polie company .
It underlines the "difference between medical and cosmetics", explaining that high -end or medical quality services such as injections and body treatments may not require this great tip.
Colin Palfrey , director of marketing at Tackle , adds that some massage therapists are "paid by insurance as a medical or paramedical professional, so they do not count on patients to compensate for a salary via tips".
"If in doubt, ask the SPA staff on their tilting policies," advises Spencer.
2 For take -out commands and buffets
These days, it seems that 20% is considered the minimum amount of the point in restaurants. But if you just order coffee or take -out sandwich, this is not quite the case.
"For take -out orders and advice for the buffet service, a tip of around 10% is generally appropriate," said Spencer. "With regard to delivery services, a point of 10 to 15% is usual."
JDI RR Smith , label consultant and owner of Crank , also said to consider how complicated your order is when you decide the amount of tip for the counter-service. For example, you cannot leave as much for a simple drop -down coffee as you would for a flavored latte.
"But, if it's a place you like and want to succeed, you aspire generously," adds Smith. "The difference in a few dollars can be negligible for you and would mean the world for your server.
As with any tilting decision, Expert in a label Lisa Mirza Grotts , suggests being reflected on the salary of the service provider. "I always go beyond, say, the delivery of pizza when I know that their basic salary is so low."
Read this then: Always use money for these 5 purchases, say financial experts .
3 When the gratuity is included
The practice of including gratuity in a bill is relatively new, so some people may not even realize that it has been added.
"When the gratuity is already included in your invoice, whether it is labeled as service costs or automatic gratuity, there is no obligation to provide additional advice in addition to this amount," explains Spencer. "Of course, if you want to show an additional appreciation, you can offer yourself additional advice. In the end, the decision depends on you."
The gratuity is often added when you pay a meal in advance (for example, it is a special wine pair dinner that you must book), it is a pre-fixed menu, or when you are with a party six or more
4 When you switch to the amount after tax
"It is useful to remember that you only have to tip the total before food for food and services," notes Spencer.
And if your condition has a high tax rate - for example, Louisiana is the highest in the United States At 9.55%, this can make a big difference on a dear trip to a meal or a hair salon.
5 When you are in Europe
The United States has very unique tilting practices, so many people may not realize that other countries, especially in Europe, do not tip over as we do. AE0FCC31AE342FD3A1346EBB1F342FCB
"Europe mainly includes advice on menus and even taxis," explains Grotts. "It is very American to give a tip, but we pay wages lower than servers - another reason for generous. The minimum wage is not a decent salary, so tips help compensate for the deficit."
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6 If you feel generous
Sometimes you can exceed by choice, and it's always a good thing to do.
"In the end, if a service worker earns a minimum wage or is in an underpaid profession, exceeding is only a question of perspective," explains Palfrey. "If you feel empathy for your own days of service, or if you feel generous, this great tip will mean much more for someone who wins the minimum wage."
And even if you are in a situation where the advice is not necessary, "show your real gratitude by offering a sincere thank you and by establishing visual contact", advises Spencer. "A friendly smile can greatly contribute to expressing your thanks."