Good Lifestyle

Nowadays, the trend of eating healthy food is widely popular. People pay more attention to health care. And there are many people who stop eating meat permanently And turned to eat protein obtained from many plants And one of the most popular foods that people eat are tofu, which have a variety of menus for us to process tofu For us to try a variety of And aside from the deliciousness of tofu Tofu is still very useful as follows

1.Strengthen the bones

Calcium that is in that tofu Helps to strengthen our bones. To prevent osteoporosis Which may occur when we are older And aside from the tofu already has calcium There are other elements that help strengthen the work of calcium, such as magnesium and phosphorus.

2.Nourish the heart strong

The nutrients that are in the tofu Helps to prevent heart disease as well. Because it can help reduce cholesterol in the body And the food that comes from soybeans Also has the ability to help reduce inflammation as well Which this feature can help strengthen the heart health

3.Reduce cholesterol

We know very well that the excessive choice of cholesterol. Can cause heart disease And acute heart attack And from the above mentioned that The substance in the tofu can help reduce cholesterol. In which the protein from tofu is without cholesterol Which you can consume tofu Without having to worry about the amount of cholesterol

4.Increase immunity to the body

In eating tofu Can help strengthen immunity for the body Because the zinc that is in the tofu Helps to strengthen the body's cells. And helps to resist germs very well Therefore making us strong Which tofu food is a good choice for those who consume vegetarians Because normally we will receive zinc from meat

5.Skin care

Who doesn't want to have a beautiful smooth skin In which another trick is to eat tofu Because the tofu contains a substance called isoflavan Which will enhance the function of estrogen Which has one of the quality of skin care

6.Nourishing the kidney function

Currently Most of the food has a high component of sodium. Which results in our kidneys working quite hard And most people have more problems in the kidneys In which tofu has protein that helps nourish the kidneys And other nutrients such as phosphorus etc.