Good Lifestyle

Exploring an American national park is necessarily full of action, even if you do not attack all the hiking trails or do not go the highest peaks. There is so much more that these national parks offer, including, of course, food. You will need fuel if you areTake more activities, but you don't need to be content with everything. If you are just looking for a nice place to eat - and maybe a place to admire - transport experts have recommendations for the best restaurants to add to your itinerary. Read more for the six best restaurants in national parks.

Read this then:The 6 best American national parks to see fall foliage.

If you want to visit the first and the only brewery currently located in a national park, go toSuperior bath brasserie At Arkansas Hot Springs National Park. "On the historic and breathtaking Bathhouse Row, the Bathhouse Superior brewery is a delicious and authentic restaurant, surrounded by the best landscapes that Arkansas has to offer", "Beth Schubert, former professional chief and co-founder ofHave the grill, recountBetter life.

The brewery has a large seasonal menu, but the real draw is the 18 artisanal beers of Superior Bathhouse, all in the tap and manufactured internally.

"You must try their incredible stouts and IPA, which have been brewed using very national park water in which you are," explains Schubert. "Like any hooded house, you can drink your pint of beer alongside sausages, sauerkraut, sandwiches and any other bite adapted to the bar."

Read this then:The last 5 national parks that you should add to your list of buckets.

Acadia National Park in Maine offers a perfect fall getaway, and while you are there, make sure to consult Jordan Pond House. You can admire magnificent views while sitting at this historic location, which is located at the top of a hill overlooking the Jordan pond.AE0FCC31AE342FD3A1346EBB1F342FCB

Michelle Joy, editor -in -chief ofNational Park bucket list, recommends heading to this place for its famous afternoon tea service and its popobores. Pastries have been a basic food since 1893, first cooked byNellie Mcintire, the original owner of the restaurant, according to theJordan Ponde's house website. The tradition of Popover remained, disturbed that when the original restaurant burned in 1979. Reconstructed in 1982, tea and popovers have since remained "an uninterrupted summer tradition".

As a special place, you will want to plan in advance, especially if Jordan Pond House is at the top of your essential list. "The place has interior and exterior seats and is extremely popular, so I recommend making a reservation in advance," explains Joy. "Otherwise, you can align yourself to put your name when the restaurant opens and stroll in Jordan Pond while you are waiting."

The Hawai'i volcano national park offers some of the most amazing sites, including Kīlauea and Mauna Loa, which are two of the two of theMost active volcanoes In the world, according to the Park website. If that is not enough to attract you to the park, then the food may well.Sophie Clapton,,travel blogger From We Dream of Travel, recommends checking the edge at Volcano House, which offers a really special experience.

"Imagine savoring a Hawaiian dish designed with expertise with fresh fish attracted locally while you look in a very active volcano. Imagine the steam rising from Kīlauea Caldera while the sun sets and the earth cast of Halema'u Crater begins to shine a shine Fiery Red - This is the experience that awaits you at the Rim restaurant in the Hawaii volcano national park on the big island, "says ClaptonBetter life.

You will also discover live musicinterpreted by local musicians, According to the restaurant website, everything while you enjoy the delicious kitchen. "The rim, as it was renamed in 2013, serves Hawaiian inspiration dishes in a carefully organized environment to provide an authentic island atmosphere, all with unbeatable views of a living volcano," explains Clapton.

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The dining room of Crater Lake Lodge is the perfect relaxed culinary experience, with a spectacular view to start. "Lovers of National Park and Nature will love the comfort and serenity that await them at the historic Crater Lake Lodge restaurant", "Adam Marland,,travel photographer And writer for us dream of traveling, explains. "This oversized log cabin creates a wonderfully comfortable atmosphere with snow-covered views of the incredibly blue waters of the United States's deepest lake."

Currently, the Crater Lake Lodge dining room only offers food service forNight guests At Crater Lake Lodge and the Mazama Village Cabins, according to the Park website. But it is more and more reserve to reserve your stay and enjoy the traditional American price and the seafood from the northwest to the menu, says Marland.

"For the best possible experience, organize a night at the Historic Lodge to allow the time to be really comfortable and an opportunity to discover the breathtaking night sky of the south of the Oregon," he adds.

Described as a "Place at destination, "If you book a trip to Yosemite, you must absolutely consult the Ahwahnee dining room.King of Heather, from the blogGo gluten freely, which offers travel resources and advice for those who are gluten -free, calls the restaurant "An exceptional culinary experience in the park".

"Food is not your standard national park rate, with impressive breakfast and dinner buffets, as well as a traditional lunch service," says KingBetter life. "Beyond food, dinner at Ahwahnee is a unique experience that cannot be reproduced. When you cross the doors of the large dining room, you get back in history for almost 100 years."

The restaurant is really a show, she says, noting the vaulted ceilings 34 feet high, which are completed by "wooden farms and stone columns". You will also appreciate the unique experience of listening to the same music as the guests in 1927 would have - all played on a tail piano, explains King. Beyond that, the views are spectacular. "Each floor at a very high ceiling window is a breathtaking view of the Yosemite pines," she says.

If you are seduced by this description, you are not alone. According to King, the restaurant is popular, so you will want to make reservations well in advance.

Read this then:The 8 best American national parks for people over 65, say the experts.

Near the southern edge of the Grand Canyon is the El Tovar Hotel, which offers an "unforgettable" culinary experience,Kimberley Delauro, founder ofVoyage ready for the goal, recountBetter life. Built in 1905, the hotel is older than the national park itself, she explains, as the Grand Canyon was appointed for the first time in 1919-History enthusiasts will get a lot more than one visit here.

"It was also a favorite place for the presidentThéodore Roosevelt Who visited and wrote about his experience in El Tovar, "said Delauro." Roosevelt would also have the inspiration to build the hotel and the dining room after his visit to the region in 1903. "

There are more history lessons to learn in this famous dining room, and you may even feel like you have traveled in time. "When you visit the El Tovar dining room, you will not only enjoy a gastronomic experience like so many historic guests, but you will also be immersed in the history of the pursuit of the Grand Canyon," explains Delauro. "Throughout the rustic building native of stone and pine, you will find murals that reflect the customs of four local Amerindian tribes - the Hopi, Apache, Mojave and Navajo."

If you want to make the most of your trip to the Grand Canyon National Park, Delauro recommends making booking early, because the restaurant can be reserved for months in advance.