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Compared to Big,Beautiful interior plants Or outdoor garden beds, herbs can look like child's play. But the truth is that the growth of herbs takes so much finesse, and they are not all equal. If you plan to start your own herbs garden - whether inside your window edge or in the courtyard - we talked about plant experts and the garden whose herbs are the best for beginners. Read the continuation to find out what makes them easy to support and how you can keep them at best flourishing.

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You don't have to like pizza and pasta to grow basil - although it certainly did not hurt! The Italian staple food is considered one of the most unwilling herbs. "Basil is easy to take care of and grow because it tolerates summer heat, it produces a ton of leaves, and it will continue to produce as long as you keep it," saidJohn Thomas, founder ofBackyard garden geek.

Basil does well in a pot or the ground, but anyway, it likes wet soil and requires about an inch of water per week, according toDaniel Powers, founder ofThe botanical institute. Of course, if you have planted outside, superching weeks can justify a little additional water. "If you plan to grow basil in a pot, make sure it gets a lot of sun," said Powers.

Basil tends to become a little unusual. Without pruning, your plant can "have only one stem that will get closer and wobbly as the season progresses". To counter this, he advises gardeners to look at the main rod and find pairs of leaves that result from it. Then, "select an area greater than at least two to three pairs of sheets, and cut the main rod ... The basil plant will produce new stems from each of the joints under the thumb that you made."

Mint is a fun herb to cultivate because it is used in food as well as drinks (mojito, anyone?). There are also several varieties - the Ecset -Vearmour, the peppermint, the medallion, to name only a few - which require similar careJane Windham, founder of the websiteChalet at the crossroads. It is a perennial, so it will come back year after year, and "it will be one of the first things to appear every spring and will last well in the fall, because it is semi-circular Hardy", she says.

Most importantly, it is also suitable for beginners. "Mint is an extremely robust herb that is difficult to kill. Forgetting to water your mint is not a problem - it will simply become sleeping, waiting patiently that you remember to water it again," saidChris Chan ofGarden bench.

So that mint prosperous,Andrew Porwol, Owner ofShopping of the gardening center In the United Kingdom, says "place it in a sunny or even partially shaded area and keep the soil moist". Like basil, mint which is happy can start to become uncontrollable. It is, after all, an invasive plant. To counter this, Porwol recommends containing it in your own big pot and often cut it. However, "never cut more than a third of the leaves in one stroke," he warns.

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A little garlic, a little onion, chives is one of the most versatile herbs on the market. Also perennial, they "grow well in full sun or a partial shade and require very little maintenance other than regular watering", explainsKelly Martin, founder of the websiteGal's urban garden.AE0FCC31AE342FD3A1346EBB1F342FCB

Another advantage for chives is that they can add color to your herbs garden. "They produce beautiful purple flowers in summer," notes Martin. (Bonus-These flowers are edible!) To come in autumn, when they have flowered, "the plants can be cut at ground level", she adds. According to Porwol, chives can also "live harsh winters as long as covered".

A robust grass, rosemary recalls roast chicken and potatoes. But it is just as robust in the growing department. "It is a weaponed weed with a shrubbing persistent leaf which has a habit of vertical growth ... and surmounts two feet high", explainsJen Stark, founder of the blogGood DIY. Rosemary does well inside or outside, but it prefers full sun.

What makes this herb ideal for beginners really is its dryness for the dry floor, so it can withstand a missed watering here and there. It means it's moreSensitive to root rot, Stark notes, so if you use a pot, it is best to choose one with a drainage hole and a saucer.

Thyme is a beautiful grass when you are looking for a subtle flavor. Like rosemary, this perennial herb "can tolerate a certain negligence," saysRodger St. Hilaire, founder of the websiteGardening boost. "Regarding watering, thyme is quite tolerant of drought, so you don't have to worry about watering. Just make sure the ground is dry before watering," said -he.

The thyme tends to obtain fairly bushy, hilaire pleadings, so plant it in a sufficiently large pot or in a bed where it has room to spread. If it starts to become too wild, he says he reduce it from time to time.

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The dill may not be the grass that you most often reach, but its sweet and slightly tart flavor is crucial for many soups, salads and salmon dishes. If you are interested in having your own stock of this grass, you are lucky, because it is one of the fastest herbs, notes Chan. "Keep the soil wet and in a position that receives six to eight hours of sun, and you will appreciate your dill freshly cut in just over a month," he said.

AccordingAngelia Daugirda, principal director of creative operations atMagic of the organic plant, Dill can become quite big and have trouble staying straight (this also makes it a victim of wind). To counter this, she suggests planting dill in tufts so that it can naturally support herself. She also shares that "large distributed flowers heads are one of the most beautiful edible additions to a garden".