Good Lifestyle

All belonging tangerines can be not only fresh, but also cook with them fragrant salads, side dishes, sauces and drinks. Here are 6 original, but extremely lungs in the performance of dishes with tangerines.

1. Salad with chicken, tangerines and melted cheese

250 Gy chicken fillet, 100 grams of melted cheese, 150 grams of tangerines cut into small cubes. We add a handful of toasted, crushed walnuts and refuel mayonnaise.

Juicy and tasty salad is suitable not only for holidays, but also for conventional Sunday lunch in a family circle. By the way, the melted cheese can be replaced to their taste on any, another grade of cheese.

2. Mandarin Salsa to Fat Fish

Such a refreshing sauce will be an excellent addition to the fried or baked salmon steak. To begin with, finely cut a small shalot bulb. Then add a tablespoon of vinegar, a pinch of salt, chopped chili and ginger pepper, greens.

Clean 2-3 mandarins, divide on lobes and cut each other into several parts. Mix fruits with other ingredients and give it in the refrigerator for 15 minutes.

3. Acute tangerines for meat

Squeeze juice from three tangerines, and the fourth divide on the slices and remove the bones if they are. Heat the frying pan, pour oil into it and after a few seconds, the juice of mandarins. Then add some crushed garlic and chili pepper, and in two minutes - tangerine slices. Prepare a fragrant garnish to meat until it thickens. On average it takes 3-5 minutes.

4. Salad with Beijing Cabbage, Mandarins and Mayonnaise

Such an air salad will especially like those who follow their figure. It can be done still diet if you replace mayonnaise with low-fat sour cream or yogurt.

The salad preparation recipe is extremely simple. Mix the finely cut Beijing cabbage and tangerines with a handful of canned corn. Get the dish of mayonnaise. Add salt, mix and serve on the table.

5. Dessert with yogurt, tangerines and dried fruits

Such a light dessert will be as impossible in postpracked weekdays. Kuragu and prunes are well ringed in running water, pour hot green tea and put on fire. Break 15 minutes, and then fold on the colander and cool down.

Mix dried fruits with crushed tangerines and lay out on the bottom wide, transparent glasses. Along the walls of each gland you can also lay out a couple of mandarine circles. Put a couple of spoons of chilled yogurt. Decorate dessert to fasten almond flakes.

6. Mandarine Coffee Glasses

Clean a small mandarin, cut it with rings and put in a pot with a thick bottom. Add a bit cinnamon, sugar and a cup of freshly brewed coffee. Boil on low heat for 8-10 minutes, and then strain.

Put a pack of cream ice cream on the bottom of a glass for latte and pour tangerine coffee. Wait until the ice cream is melted and enjoy the fragrant drink through the straw.