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When you have served enough wine and cans from V8 to 30,000 feet, we would expect all these drinks to edge begin to look like the same thing. However, according to the industry initiates, there is a glassstewardess Absolutely hate to pour for plane passengers - not, it's not even alcoholic. It's actually diet coke.

Why? Well, it's because the diet coke tends to FIZZ that his sweet counterparts and takes longer to flow.

Some quick chemistry: sugar (or fructose corn syrup) used in regular soda increases the viscosity of the liquid, slightly slightly and causes the formation of larger bubbles. The bigger the bubble, the faster it goes quickly, which means there is in factless Fishing. Diet Soda is less viscous and sugar without sugar, which means that they are faithfulFollowing.

There are other reasons to avoid dieta soda on aircraft. Ainvestigation suggests that the bacteria ofPseudomonas Aeruginosa ToStaphylococcus are commonly found on the top of soda cans. Even worse, a2015 study I revealed that there is a shocking amount of bacteria in aircraft water supplies, which means that these ice cubes may not be sure that you hope either.

If in doubt, kill two birds with a stone and ask your on-board agent for the entire box in most cases, they will gladly hand over it.well-wiped Before you cut a drink. Bottoms Up!