Good Lifestyle

Summer is officially here, which means long sunny days, beach trips and many opportunities to gather friends and a family for a barbecue in the yard. While keeping grills a safety distance away from your home and out of the reach of children is a common practice for many pitmasters, there is a mistake even as the most avidoires grilling do regularly - and that could thus put your safety in danger.

Before attaching to this apron and breaking the clip, read it to discover that the experts in a place say that you should never put your grill.

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Although your bridge can look like the ideal place to put your grill and keep it away from your children or pets, it can be more dangerous than you think. According to SeaCoastonLine, a recent fire in Hampton, New Hampshire, which destroyed a bridge, a cottage and made the adjacent house uninhabitable, was attributed to the inhabitants of the houseTo grill on their wooden terrace.
Michael McMahonThe acting firefighters of the city, noted that grilling should not be placed on wooden bridges because the woods below them can easily ignite, causing a fast propagation heat.

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These are not wooden bridges alone that pose a risk of grilling - there are security concerns associated with cooking on a bridge of any material, depending on where the grill is located nearby with Other flammable objects. The National Fire Protection Association (NFPA) recommends maintaining grills of all types.Far from the deck curbies, gains and branches of trees, as they can overheat and fire fire.

To play it safely, the Authority recommends placing your grill at least10 feet from your home to avoid the risk of fire.

Even if the balcony turns off from your apartment is concrete or brick and you have room to keep your barbecue away from its balustrades, the NFPA indicates that grilling on the overhanging of a multi-vessel. Unit are still too dangerous because of the proximity of the other. houses.

According to the NFPA, between 2014 and 2018, there were approximately 8,900 home fire fires, barbecues and Hibachis, with about 19,700 people visiting the ER on an annual basis because of grill-related injuries.

It's not just where you place your grill that can increase your risk of fire at home. NFPA recommends that gas grill covers are opened before lightening, using only charcoal boot fluids on charcoal crickets, never having an acceleration with a grill already illuminated and correctlyClean your grill Fats and other debris between uses to reduce the risk of fat.

And although it may seem difficult to find the ideal place to place your grill if your outdoor area is limited, the Consumer Products Safety Board (CPAC) planned againstbring grill of charcoal insideAs this can put you at risk of carbon monoxide poisoning.

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