Good Lifestyle

The refrigerator is your backup grace when you can not finish your meal and want to save it for another day, but we do not always arrive at these remains as quickly as we were hoping. Even if you are someone who gave birth to youKeep the fridge sparkling clean, it will inevitably be subjected to spills and food that has passed its peak. But maintenance is important, important experts warn that not keeping your refrigerator can make your food hurt faster. Read it to make sure you are not guilty of leaving this in your refrigerator.

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Katie Sadler, responsible for the cooking brand in Whirlpool, saidThe Washington PostthisKeep your refrigerator clean There is not only aesthetics - it is also essential to keep you safe. It warns that leaving spills or foods that have spoiled in your refrigerator can cause objects so as to spoil. According to General Electric (GE), "the mussel spores are goingTraveling from one food product to another And can live on refrigerator surfaces. By Sadler, all odors of these foods can even flow into your freezer, because both compartments often share airflow.

"Wipe the drops and puddles when you see them,"Carolyn, Director of household appliances and cleaning products at the laboratory of the good household, saidThe Washington Post. "Wash a drawer or trash or door shelf when he is sticky or stained, and you'll stay ahead of a big mess." She also warns that you should make a regular inventory of refrigerators to make sure you do not forget about food that has been there too long.

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You should never postpone the cleaning of a spill in your refrigerator until it is later, even if it seems harmless. The US Department of Agriculture (USDA) recommends thatYou "clean the spills immediately" And carefully with hot water, soapy, then rinse. The dangers of food do not stop at your refrigerator, of course. The USDA also says that you should "wipe the sticky containers, as well as crumbs and spills on your pantry shelves with all-purpose cleaner, vinegar or hot soap and water" to be very safe. .

Although it may seem intuitive to rub the inside of your refrigerator with cleaning products, the USDA warns against that. The agency notes that "these can allow chemical vapors / tastes in your food and your ice cubes and make them dangerous to eat." Not only use these products in your refrigerator can be dangerous, but they can also damage aesthetic damage to your device, the precautions of Sadler.

If you try to get rid of a stubborn perfume or spill, the USDA recommends using aspecific concoction. The Agency suggests you combining a tablespoon of bleach with a gallon of water, then use the substance to wipe the surfaces inside the refrigerator. Once you have finished cleaning, you must leave the doors of the open refrigerator for at least 15 minutes of the air.

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According to Sadler, you should make a clean clean your refrigerator every six months. In-depth cleaning involves completely and extinguishing the refrigerator. You have to remove the shelves and drawers from the refrigerator and wash them at room temperature - so they do not crack when they are struck with hot water. Wash all components with mild detergent and water, then rinse and dry.

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