Good Lifestyle

If you are fully vaccinated, your life is probably returned to a version of the normal in the weeks that followed your final dose. Dinner inside, grocery shopping without mask and feel comfortable enough to board an airplane are just a few of theBenefits that come with Covid Vaccine. However, like the delta variant picks up the steam, nowrepresenting 93% of all cases of COVID, many things we finally started to do again areNow risked once again. Experts have been warned that eating inside in particular can be dangerous, even for vaccinated people, if you live in some areas.

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Infectious epidemiologist of diseasesSaskia Popescu, PhD, saysThe Washington Post that she thinks it's better to supervise your decision to dinner asrisk assessment. The three factors that Popescu reported are essential when assessing your risk of contracting COVID, whether you are fully vaccinated, your personal risk and the level of transmission in your community. Your personal risk, she says, depends onWhether you are immunocompened or share a house with a non-vaccinated or vulnerable person and the level of transmission within your community can be found when searching for your county on disease control and prevention centers (CDC)Covid Data Tracker.

On the basis of current data, the vast majority of national counties see high transmission, especially those of the sun belt. Similarly, COVID ACT now, which has also beenTracking numbers since early in the pandemicNote that all states are at least a high level of risk. The website uses new daily cases per 100,000, infection rate and the positivity of tests to determine the level of risk on a scale of five colors where green means low risk; Yellow means average risk; Orange means high risk; Red means very high risk; and dark red means a severe risk. Currently,No states are at low or medium risk levels.

According to expertsThe Washington Post spoken with, the worst scenario for meals inside would be if you lived in a community with a substantial or high level of Covid transmission andA low vaccination rate. "If you are in a zone that you are in moderate [Risk] in your county, but everywhere else is substantial or high, I may say that it could be an indicator that things are potentially increasing and it could be safer . Decision to move outside, "explained Popescu.

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However, there are ways to dine safely, even if the Delta variant continues to spread. The scenario The coating for meals inside would be if you and your dinner colleagues are all vaccinated, eating in a place with good ventilation and you put your mask on your server or get up from your table.

"If the waiters wear masks and if they are vaccinated, you are not going to have a lot of ping pong the virus backwards"Peter Chin-Hong, MD, Professor of Medicine and Infectious Disease Specialist, saidThe Washington Post. "You basically make a security cocoon, but that does not mean that there is a zero risk, like when you wear a seat belt, you can always enter an accident." He compared the Covid vaccine with an umbrella. "When it rains, it can ship you, but when there is a big storm, you can not always dodge all the rain."

Some restaurants take things further by banning unvaccinated people in an effort to stop spread, and now some areas do the same. August 3, New York has become the first city toRequire proof of vaccination For people inside or going into gyms and interior shows, a gap that will begin to be applied on September 13th.

Although no other cities has made a similar move, many restaurant ownershave taken things in their hands. Restaurants and bars in cities like San Francisco, California; Philadelphia, Pennsylvania; Boston, Massachusetts; Atlanta, Georgia; Boulder, Colorado; St. Louis, Missouri; New Orleans, Louisiana; And Washington, D.C. began demanding proof of vaccination for dinner inside. As a restaurant owner of Seattle said The Seattle time : "No shirt, no shoes, No vaccine, no entry . "

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