Good Lifestyle

Do not forget that when the classic sushi roll turned into Sushi Burrito, sending social media users to a frenzy taste and sharing? Well, the Japanese Master Shasehifter recently took the form the American American American Burger, and the Internet has a cow! (Get it? Cow!) Intrigued? We were also! The dish is a francs of genius between two cultures and comes in a ton of different variations. In general, sushi burgers consist of two small tips molded sushi rice, which are neat or fried (we prefer the first), then packed with fills like raw fish, vegetables, a lawyer and even meat. You can take up the challenge of eating it with your hands as a normalBurger-What is it a little messy! - OUT simply using a fork and a knife.

People around the world have recreated the dish, manufacturing endless varieties of the new meal and poster them online, making water from our mouths. If you are ready to try the latest Frankenfood trends, you might be lucky! Sushis or "Rice Burgers" burgers also discussed restaurants throughout Australia in New York. You can not find a near you? We have what you need! Here's how to create an easy, delicious and respectful version of the last obsession with trendy doodies using good ingredients for you, such as the antioxidant seat and brown rice packed with fiber. (Interested in trying more viral foods? Discover these15 Top Trends Foodie Flat-Belly for 2016!)

Serves: 2
Nutrition: 576 calories, 15 g of grease, 2 g saturated grease, 361 mg of sodium, 55 g of carbohydrates, 6 g of fiber, 2 g of sugar, 62 g protein

Buns

-1½ cup brown grain brown rice
-1 teaspoon of rice wine vinegar
-1 teaspoon of sesame seeds
Sesame-Additional oil for cooking

Patty

-1 Sushi or Wild Sushi Grade BookSalmon, chopped
-1 tablespoon of reduced soy sauce-soy
-1½ tablespoon of sesame oil
-1 teaspoon of chopped ginger
-1 Chopped chives coffee spoon

Fittings

-2 pieces red leaf lettuce
-1 carrot, Julienne
-1 Little Julian cucumber
-½ lawyer

Step 1: BUNS

Cook the rice according to the indications of the package. Once the water is drained, mix in the seeds of vinegar and sesame. Using wet hands, molding rice into four-breads of size equal while the rice remains hot. Brush oil in a small nonstick stove and start on each side for about 2 ½ minutes. Set aside and keep covered.

Step 2: Sushi Patty

In a culinary robot flap your sushi choice fish with soy sauce, sesame oil, ginger and chive. Use your hands, shape in cakes.

Step 3: Assemble

Assemble the dish by placing the wafer on a rice bun and placing a lawyer, a red lettuce leaf,carrotsand cucumber. Place the second bread on top to form a burger.

Image courtesy of @beguemba