Good Lifestyle

BeingveganOr opt for a lifestyle without dairy products is no longer a food trend - it's a way of life. And that means you can go to any coffee and order almond breast milk without seeming to have 10 heads. Now, Starbucks wants to take your cold breaker respectful of vegetation and turn it into high protein java with their new fresh beverages in broken protein. Think of them as the healthier version based on the plants of theirFrappuccinos.

The last additions to the cold drinks of SBUX are the mixed cold infusion of almond protein and the cocoa protein of the brussaulous cocoa protein - both available in a large (16 ounce service).

Instead of charging them with syrups, these cold brewing beverages are sugary with a mixture of fruit on the owner banana, which has coconut sugar, banana mashed and juice. apple and date. And for a boost of hunger legume protein, Starbucks adds pea powder with pea proteins and brown rice. Here's how the two drinks compare nutritionally:

Starbucks Brew Cold Almond Protein Mixed

When you want an ice cream at the cafe but you do not want to put a complete kibuch on your healthy food forces, consider this frosted almond drink. Made with cold bassole, almond milk, almond butter, it will fill you quickly and satisfy your sweet tooth. Since this drink is still high in sugar, we recommend dividing it with a friend or enjoying a half.

Starbucks cocoa protein brew cold mixed

Cheer, lovers of chocolate! This ultra perfumed cocoa drink uses coconut milk instead of almond. It is also infused with a cocoa blend that includes chocolate liquor, high fat cocoa powder and coconut sugar. A small almond butter gives indulgent quality and a creamy texture. Slightly softer and more caloric than the almond drink, we also recommend having only half.