Good Lifestyle

It takes a lot to exploit arestaurant In 2020. Regular rules were launched in the window when the coronavirus pandemic started, and they areAll the time changing because of that. Much continues behind the scenes that customers do not know, fromcleaning Cooking and dinner atdeliveryAnd that means there is a secret restaurant or two.

Here are things that the owners of restaurants and workers know that you could not - sometimes for a reason.

The owners of restaurants and employees are nervous about the spread of the virus, even if they are allowed to open. A restaurant worker in Chicago saidBlockClubChicago that "just because the state says it's good to open does not necessarily mean that it's sure of ... I think the consensus is that we will see a big pop in cases maybe a month in the reopening and which goes largely on us. "

here's whyRestaurant servers are furious with this one thing when they return to work.

This is a given person, but restaurants want customers to respect the rules. This means that the virus is less likely to spread. If the opposite occurs, it could again lead to restaurant closures. Restaurants and bars incertain states have seen restrictions placed on the dining room. AndDr. Faisci simply publishes this new important warning about restaurants.

Technically, if the restaurant followed all CDC guidelines, it is always possible to pass a positive test, they can remain open. Indeed, the rules include wearing a mask 100% of the time, the social distancing between workers, etc. Anyone who was in contact with the sickness employee should stay at home as a precaution, theCDC says.

here is12 subtle changes Restaurants do to prevent their workers from becoming sick.

The outdoor session retains everyone - customers, employees and those waiting for a table - safer. It's because sitting inside, especially if there is aFan or air conditioning unit In the dining room, allows virus droplets to move in the air. If there are no open windows or other type of ventilation, these droplets only turn the room and can infect more people.

In addition, sitting outside does not have much dirty areas than a typical dining room.These are the most sprouts in the restaurants that you may not be aware.

Some owners have problems with outdoor seats, even if it's safer. sometimesundesirable wildlife Can make a path to the configuration of Alfresco and that can disturb customers and employees.

On a different and positive note,These stories of comforting foods show how communities meet right now.

Of course, more people dine in a larger business, but only one restaurant is that owners do not want to see groups of 10 people looking for a table. They do not want groups eithergather together Once they are inside or sitting outside. A bartender in Florida notes that people in the social distance, especially if they know another group of eating, is difficult. It is therefore better to stay at your table (small).

Working with less on the menu means that a restaurant can have your order faster. This means that you are inside and exposed for more time. So, although it can be frustrating that your favorite menu item is not available, it means faster service and places collaborate on this change. here's howMcDonald menu can be changed forever post-Covid-19.

Yes, if you order take away, you probably getFollowing. It's because it's a secret restaurant that many timesThe waiters will fill the to-go box without measuring it particularly. It means not only that you get more than you get more for your money, but you do not risk your safety by consuming in a restaurant (and eat less food.)

Here is a restaurant at the restaurant that you may not think: it's hard for them to have a lot of fresh food right now, so there will be chances that your meal has been frozen. If they mark things as fresh, likeFish or meatyou will probably paya lot More for that. Restaurants currently pay123% more for fresh fish for their menu.

The supply of fresh produce is particularly difficult for an industry at the moment.Here's why you have trouble finding fresh seafood right now.

Viral splinters About mask policies are not something that your local restaurant wants to face right now. They changed most things about managing their activities to keep everyone safe, and the last thing they want is to have angry clients because of that.

Third-party delivery applications are convenient, but they often require the customer and the restaurant forpay fees to use their services. Only one restaurant in Ohio said theNew York Times That Uber Eat and Grubhub charge it whenever someone commands. To avoid this, order directly to the restaurant!

Related:The most popular place Americans move from

Although you can make sure that the restaurant gets all the benefits by ordering directly to them and it is safer than dinner, delivery is not always the most reliable option for super fresh foods. Sometimes, especially if they have a busy night, it cantake a while For a person delivery to get to your door.

here is7 things you should never tell a delivery person.

Restaurants often have difficult guidelines on what employees tell you and how they prepare your food. But above all now with social distancing and extended cleaning schemes, the owners know that they can be strict, but it's all to keep you, and their staff, sure.

If you have noticed more emails from your favorite restaurants in your recently email inbox, there is a reason. Many use a secret of restaurant forGet in touch with you - They use the internet! The newsletters are a great way to keep in touch with customers, especially because those who register are usually fans. They also allow the restaurant to announce special offers that people could ignore the opposite.

We are fans of newsletters here atEat this, not that! So sign up for ours!

The offers and walks that appear on the menus are a secret restaurant that set aside for you to order more food. Get an aperitif, an entrance and a dessert for a certain amount of money is a great way to get someone who can have only controlled an application and dinner, pay a little more for more food.

here is15 Sneaky GOY restaurants Add more calories to your meals.