Starbucks tests this new menu item of $ 1

The new article gives you more options for a bagel and cream cheese!


Starbucks delighted fans withNew menu items this summer and the return ofPumpkin Spice Latte. But the coffee chain silently tests a new menu item. It is cheap and satisfy regularly and customers who are vegan or without dairy products! The new Vegan Starbucks cream cheese of Miyoko is made with cashews. It's also only $ 1.

Miyoko cashew cream cheese comes in a 1.5 oz package,VEG News Reports. Currently, the Vegan option is only available at a location on the outside of Seattle in Issaquah, Washington. At the rest of the country's cafes, the only cream cheese is simple. It costs a quarter less than vegan alternatives. (Although these items are new, here's8 groceries who can soon be in the short diet.)

Vegan cream cheese is in two varieties - everything and cinnamon grapes. These two flavors give more options from bagel lovers. Starbucks sells the plain, blueberry, cinnamon grape grapes, cheese, onion and garlic, germinated grain and all that is bagels. The test follows the companyAnnouncement in January that this is attached to sustainability. In this spirit, it expands the number of plant-based options available for customers.

"Starbucks' aspiration is becoming a positive resource," says Michael Kobori, responsible for sustainability. "This suction, associated with the interior that our customers are looking for more herbal choices, have inspired the development of exciting and delicious herbal drinks and food."

The news of Vegan cream cheese options comes after Starbucks announced earlier in September that plasticThe straws are removed from shops for real. Green straws are generally not recyclable.

Each drink that automatically used a straw and a lid now gets a recyclable lid at the section of the SIPPY section. Like Miyoko's cheeses of Miyoko cashew milk, straw change is part of the change of ability. All alternative milk options available are also.

The coffee chain first introduced soy milk in 1997. He has since added almond milk and coconut milk. Oat milk landed on the menu earlier this year. The impossible breakfast sandwich made with a herbal sausage also made. Although Vegan Miyoko's cashew walnut cream cheese is only available at a location right now, here's5 major changes you will see in Starbucks forward.

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Categories: Restaurants
Tags: coffee / News / Starbucks / vegan
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