Good Lifestyle

Thebuzz Around the quick mark of the Burgerfi brand is nothing new. The high-end burger chain sailed on the pandemic as a champion, quickly adding a pickup on the edge of Curbside and its first reader, redrawing kitchens for efficiency and even landingMartha Stewart as a member of the Board of Directors. It's not a surprise, it recently did the prestigiousTop 100 Casual Movers and Shakers List, which recognizes the most successful brands in the sector for the eighth year in a row. In fact, he took the place # 1 thanks to his "continuous innovation and rapid growth".

The company thatrecently gone, continued hisStreak winning in 2021. He reported a 19% sales growth in the first quarter and announced that it would open a total of 30 new restaurants by the end of the year. In addition, the chain will expand its partnerships with reef and epic kitchens by opening 15-20 extra ghost kitchen locations, according to onePress release.

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"We are optimistic about our expansion efforts on the East Coast and internationally and we anticipate that our growing presence will provide strong results," said CEO Julio Ramire from the ambitious expansion plan. Burgefi currently operates 120 restaurants and has already added 5 new locations since January.

But it's not just its growing national presence that makes the brand so successful. Its momentum has also been stimulated with menu innovations. In March, they launched theBURGER SWAG, a spicy limited time hamburger made with premium wagyu beef, which has marked a lot in oursTaste test of new versions of burger. In April, the chain understood everything on nostalgia, putting theBeloved cookies Dunkaroos In a milkshake for the first time.

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