The new Kombucha Starbucks is just what your intestine has ordered
To expand its functional drink line, the evolution of probiotics add probiotics to its cold fruit juices.
Starbucks took a detour of his series of hybrids of scandalously sweet frappuccino and added healthy healthprobiotic drinkingFresh evolution line. Enter: Starbucks Kombucha. The user-friendly drinks launched in grocery stores in August 2018. You will find them in the grocery and natural retailers in six coastal cities on the coast, including Boston, Chicago, Los Angeles, New York, San Francisco, San Diego and Seattle, with The intention of developing additional cities in fall and spring. The only drawback is that you can not recover one of these cost-effective fresh kombuchas in Starbucks locations.
"We know that our consumers are looking for drinks with functional benefits and the evolution of Kombucha Fresh Bio Fresh is what they ask: a delicious and refreshing pickup-up that also supports the digestive well-being", president of the Evolution Fresh, Ryan Ziegelmann, says in adeclaration.
The biological line of kombuhas is available in six succulent aromas hardened with slimming and flavored fruits and vegetables cold pressed. Choose fromGinger Lemon Honeycrisp, which is made with black tea Congou, a cold honeycommon, late lending and ginger;Mango pineapple, which begins with a black tea base Congou and adds flavor with oranges, mangos and pineapple cold pressed;Ginger ginger, which features matte Yerba tea, cold-pressed leafy greens, lemon and ginger;Spicy, with energizing green tea, the match, the Greens, the pineapple and a kick of Jalapeño;Pink grapefruit, which is brewed with pu'erh tea and splashing bright pink grapefruit; andCurcuma pineapple coconut with the matte Yerba tea,anti-inflammatory Curcuma and pineapple.
Although many kombuchas can pack more than 10 grams of sugar per serving, SBUX maintains sugary tricks at least. The bottle of spicy greens has only 3 grams of sugar by service of 8 ounces; The pink grapefruit has 5 grams; Ginger Lemon Honeycrisp contains 6 grams; And the pineapple of mango, the coconut of Curcuma pineapple and ginger greens boast of 7 grams of sugar each. Add these refreshing choices to your weekly routine and you have just harvested theseAdvantages Kombucha Mind-blows.
