Good Lifestyle

As the year is close to close, we remove the return. The eating habits of Americans have changed considerably over the years and fairly questionable trends have been very questionable along the way. (What's new with all Jello recipes who dominated the 1950s?) But what you might not understand is that some of the foods you like today have been around for almost a century.

In honor of the turn of the Decade, we have rounded 13 of the most expensive food products that turn 100 years in 2020. Toast of these foods in the new year - they will probably be around 100 years to come.

Although there is a debate on whetherCandy Bar was named for Baseball Babe Ruth - the more the story has accepted is that the candy was named for the Grover Cleveland's Ruth-The Candy's origins daughter is more certain. Chicago Curtiss Candy Companyintroduces the candy in 1920. He grew up in popularity in the 1920s and is still there today.

TheThe first good humor bar was served in 1920, and it is grown in a classic American treatment. In 1929, the company had opened a good humor plant in Chicago. And in 1960, there were dozens of good humor products to choose from.

Of course, people cook bread for countless decades. But the word "baguette" was not used to refer to the breads until 1920. You can thank the French for the term (and for the delicious bread).

The cooks at home have a long use in TangyButtermilk in their recipes. But it was not before the 1920s thatButtermilk packed started to appear in the stores as an article ready to buy. The dairy product is delicious in bakery products such as cookies and pancakes.

In 1920,Charles Birdseye had the idea of ​​flash-freeze vegetables, how the Inuit froze the fish. He founded the oeil birds in 1923, but we count this as a 100-year-old kitchen, because Birdseye started thinking about the revolutionary food in 1920. Today, frozen foods are a nutrient and affordable option to add more than Fruits and vegetables in meals. .

Coconut and dark chocolate: a simple but effective combination. This bar Candy is essentially a joy of almond, without the almond. And for faithful fans, it's perfect as is the case.

Haribo, no doubt the world's best-known gummy bear producer, was formed in 1920. The scrubs were launched in 1922, but we include the brand on this list because of the founding date of society. (And because well, who does not like these sweets sweet bears?)

This candy bar flies under the radar, but real fans know it's one of the best sweets in this place. With white fudge, caramel and nougat, it is a treat that will satisfy fans of all ages.

RELATED: The easy way to make comfortable foods healthier.

The company Williamson de Chicago presented to this caramel, peanut and fudge bar in 1920. Today, it is made by Nestlé and is always available in an iconic yellow package.

The prohibition started in 1920 in the United States, which led people to become creative with alcohol production. Illicity Moonshine was popular in the 1920s, but you can now legally get the business moon likeWide distillery in North Carolina.

Peter Pan Peanut Butter Launched in 1928, but in a way, its launch was eight years earlier. TheE.K. Pond Company launched peanut butter in 1920, and he was renamed Peter Pan in 1928.

These fruit-shaped gomies first struck the candy scene in 1920. Add a major dose of nostalgia to your next cinema trip by tighting on these fruity treats.

There is no exact date when ice cakes have been invented, but they took popularity in the 1920s. Cakes have become popular with the invention of the refrigerator, which sets up the cake. brochure.

If you want to add nostalgia to your diet, you can not go wrong with these classic foods.