Good Lifestyle

Theice cream Brand which introduced Boozy ice cream last February recently announced that it will launch two new alcohol infused flavors in the spring.

Come April, Häagen-Dazs will add rosé & cream and ice cream creams with hazelnut with cream at its liquor collection. If you, for some reason, have not yet sampled one of Boozy ice cream flavors, the collection includes a variety of alcohol infusions. The flavors of pints include the Pecane of Bourbon Praline, the Brownie Irish cream, the Truffle of the Vanilla of Bourbon, the Bretzelle Crunch with Chocolate, the Rum very Liches and Non-Dairy Amaretto Black Cherry Amond Broto. The brand even has siblings of Boozy ice cream biscuits infused with an Irish cream liquor.

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Now we know what you think - and the answer is no, you will not feel third after the spoon in a pint of one of these flavors of ice cream bolt. Indeed, each contains less than 0.5% alcohol by container. But, hey, at least you can enjoy the flavors of alcohol, right? Not to mention, the alcohol mixed with dairy production is a one-way ticket for a nap stomach. With these flavors you enjoy the flavors of a creamy stout, for example in tandem with sweet ice cream and bit crunchy pretzels covered in chocolate.

The most recent flavors to add to the range, the Latte Rosé & Cream and Whiskey Hazelnut, are sure to be a success amongwine and whiskey lovers. Rosé and cream will have a mild cream cream base that is infused with wine and swirl with aromas of rosé pie. The latte with whiskey hazelnut will have all the beloved elements of alatentBut will also be at the edge of an ice cream infused by whiskey and accentuated in aroma with hazelnut fudge ribbons and chocolate espresso flakes.

Lift your glass, or uh, a spoon to these new flavors of Boozy ice cream. And if the rosé flavor has particularly stitched your interest, checkThe best wine subscriptions for each budget have your favorite pink delivered right to your door.