Good Lifestyle

So your city started to reopen its restaurants after the closure of thecoronavirus pandemic. And after months of eating at home, you may be ready for change. But what should you know before leaving for dinner? Here is some of themistakes that you should not do during the reopening of restaurant-Saturing Safe is always the key.

And for more ways to stay healthy, head for theseThings you should not do at the grocery store.

If the restaurant you will have outdoor seats, it is a safer bet than eating inside.Air conditioning can propagate the virusAnd you will not have to worry about this in outdoor seats.

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To keep your face of face without germ, you should wrap it and store it in your bag. Place it on the table exposes it at random to all persistent germs, which is not ideal during the spread of the virus.

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If you touch a reusable menu or a condiment distributor in a restaurant, you have to wash your hands or use the hand disinfecting after they are probably top-touch objects.

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This is not so much problem if the people you eat are members of your family or roommates. But if you eat with someone you do not live, allowing you to Bruschetta on the same plate or that the sharing of a dessert spread more germs than necessary.

If you need to eat inside, try not to sit right next to the air conditioner. It isThe most dangerous place to sit in a restaurant after coronavirus.

Restaurants can be cluttered during reopening, especially with social distancing rules in place. If you have to wait a table, you'd better wait outside, rather than clutter in the reception area.

Your server, as well as the hosts and cooks at the restaurant, risk the virus to come to work and allow you to eat your restaurant dinner. The moment is not the moment to be radin (not that any time is).