You could pay this new surprising way to the grocery shop soon

Prepare for frozen and refrigerated sections to look different ...


In addition toPrepackaged products,wider alleysAnd perhaps even your favorite restaurant inside the grocery store, the new technology could make the frozen and refrigerated section of your local supermarket might seem very different thanks to smart refrigerators.

Byte technologyA brand specializing in food kiosks that was launched in 2012, recently added a new feature to their smart refrigerators. The device keeps food and cold drinks and requires scanning a credit card to open the door. Once the customer did, the refrigerator knows exactly what came out. If nothing had happened, the customer is not changed. Think about it as a mini-fridge hotel!

Related:The only grocery error you should not do when reopening

The brand new feature allows the refrigerator operator to quickly change the price of an element into the Smart Fridges system, for example, if there is a special offer or if the item is about to expire, it can be made cheaper, according toThe spoon. This also helps reduce food waste.

This contactless form of food shopping is already installed in some offices, hospitals, hotels and university campuses.But as the machine allows a contactless transaction, it could soon go to the grocery store. Many areAlready using smart machines And robots to make salads at the bar of salad (utensils are not super sanitary). The concept is similar toAmazon Stores. These are self-server markets that use technology to determine which products are picked up from shelves. Then it automatically loads your Amazon account when you leave.

This new method of grocery shopping could significantly reduce human interaction to man while in the store, something thatWalmart is already thinking of. The brand plans to replace traditional payment routes now equipped with masked employees and plexiglass, with automatic control stations. They are currently trying this strategy in a store in Fayetteville, Arkansas.

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