Jimmy John's cabbages related to e cases. coli

The ingredient that confers a refreshing crunch has repeatedly been a disease among the Americans.


It's time to say goodbye to the germs of Jimmy John. The beloved and crunchy plotter has been removed from the restaurant menu in response to repeated epidemics of several cases. coli and salmonella.

TheFDA recently published a warning letter To germinate unlimited foods for Jimmy John's equipment with contaminated sprouts that have since provoked five epidemics of e. coli and salmonella over the past seven years of 17 states. The USDA also published a warning letter to thepopular sandwich chain With accusations of receiving and selling "fresh adorn products, especially clovers and cucumbers".

The most recent case felt ill 22 people at Iowa between November and December 2019.

"Jimmy John's has not demonstrated the implementation of long-term sustainable corrections to its supply chain to ensure the safety of the ingredients used in its products," said Frank Yiannas, the Deputy Commissioner of Policy Food and the response of the FDA, inA declaration. "Americans wait for the foods they consume are safe. We will organize responsible companies when they do not take sufficient steps to ensure the safety of food they provide."

RELATED: These are the most frequently recalled foods in America.

For those who hesitant to go to Jimmy John's for their order of arrival of the usual bootlegger club sandwich, assured: germs will not be in store. President Jimmy John, James North, confirmed that germs have been withdrawn from national restaurants, according toUnited States today.

"This elimination was out of the scope of prudence and was not initiated by an immediate known threat," North said in a statement sent exclusively to the publication of news.

No deaths have been reported among one of the epidemics, whose first stems from 2012. However, repeated epidemics indicate that Jimmy John's does not meet food safety standards. TheLetter delivered to unlimited germs Also detailed that the wholesale food service has not "cleaned and clean the contact surfaces of the food used to grow, harvest, pack or hold germs before contact with germs or seeds or beans used to do Push cabbages ".

According toStrongJimmy John and unlimited chouts have only 15 working days when receiving their respective warning letters to respond to corrective actions. The urgent question is that these delicious shoots are never at Jimmy John's? We will have to stay attentive to know.


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