The real reason for your grocery bill continues to skyrocket
Food prices have made dramatically in recent months, but may not be for the reasons why you think.
Pandemic coronaviruses resulted in a number of amazing grocery stores, includinghigh price Due to a combination of strong demand and limited supply. However, a new report specifies that it isnotThe actual lack of food products causing high prices in your grocery store, but pits in the supply chain that makes food to supermarkets more difficult.
The increased demand caused by home stay guidelines, restaurants being closed and a reduced offer due to coronavirus epidemics in food processing plants have causedRegistration increases food prices. As a result, households on a budget find price increases of up to 10% on certain food staples such as beef.
According to experts, however, the reason behind the cost peaks is the new challenge of how to move food along the supply chain in the middle of the coronavirus epidemic.
"Food prices do not increase because we do not have enough food, but mainly because the agri-food supply chain is currently unable to deliver when and where food is needed because of the Labor shortage, especially at the farm level. , "Sanjib Bhuyan, Associate Professor at the Department of Agriculture at the University of Rutgers, saidTODAY.
Pandemic coronavirus actually closed a number of huge industrial outlets. For example, distance learning has ended all school lunches in recent months. Cruise ships have a temporarily suspended service, as well as their massive food need, and of course, alongside the restaurant options, the restaurant's supply orders have soaked precipitated. The displacement of the food supply chain of a target to another is very similar to the turning point proverbial of an aircraft carrier - it's huge and takes a considerable amount of time and effort.
And it's not just deliveries of redirection food. The coronavirus epidemic has been particularly severe for food processing plants, withmeat flour,Seafood processors, and evenFruit and vegetable workers be affected negatively. Thus, high prices of the grocery store are not due to a lack of supply at the root level, but a short supply of workers and shipping being severely tightened due to COVID-19.
The good news? Experts believe that soaring prices are temporary. "Fortunately, I think this rise in food prices is temporary. This should mainly disappear as soon as the restrictions induced by the virus are lifted, allowing the agri-food supply chain to resume its normal functions in a short period," says BhuyanTODAY.