Good Lifestyle

After months of being in locking, shops, schools and evenRestaurants start to open again. As exciting as it could finally go out for dinner for the first time forever, it is also important not to let your excitement allow you to leave your protection.COVID-19 [Feminine is still crawlingthrough many statesAnd in many cities, it's actuallybecome worse. Of course, the reopening of restaurants has a number of risks.

However, in the list of risks, you will not find coronaviruses being transmitted through the food as one of them. As theEuropean Center for Disease Prevention and Control Scientific leader, Marta Hugas,said, "Experiences of previous coronavirus outbreaks, such as Coronavirus Respiratory Respiratory Syndrome (SARS-VOCs) and respiratory syndrome of the Middle East Coronavirus (MERS-VOCs) show that the transmission by food consumption has not been not produced. For the moment, there is no evidence that the coronavirus is different in this respect. "

What is much more expensive than Rouvrent restaurants is something that has nothing to do with what is on the menu: it is the reopening of the bathrooms of the restaurant.

"There are two concerns with the use of toilets," says Leann Poston, Mr.D., Medical Expert withMedical vibifier. "Covid on surfaces and if Covid is aerosolized when you rinse the toilet."

She explains that an infected person can touch counters, wells, handle handles and other surfaces; You touch these same objects and touch your eyes or your nose can then lead you to be infected as well.

Jagdish Khubchandani, PhD, Professor of Health atSTATE BALL University, being added that these restaurants recently reel, they can be overwhelmed by the many new processes that are now requested and some details could fall through the cracks. (In touch:7 steps restaurants are taking now so that you can dine inside.)

"With low hypothesis, newlyRestaurants reopened Can have a lot to deal with sporadic clientele precipitation, as a result of all guidelines, maintain safety and hygiene, etc. "he said." [SO] Avoid the toilet and be careful with handle handles and handles that may not have the constant attention of business owners. "

But there is a more disgusting risk: "The stool is responsible for bacteria," Poston said. As it recognizes that it is not clear if Covid-19 remains infectious in the stool ", rinse the droplets of aerosol for the toilets, but it is currently difficult to know if Viral particles Covid in aerosolized stool are infectious. "

To avoid this, consider wearing a mask. This is the suggestion of Chad Sanborn, M.D., a pediatrician of infectious diseases toKidz medical services.

"These are places where many people use and can often be congested and busy, so trying to wait for you to use the toilet alone," says Sanborn. (In touch:5 tips for wearing a mask in a restaurant.)

He suggested using toilet paper to chase the toilet and paper towels to turn off the faucets and open the doors. Also: When it comes to drying your hands, avoid the air dryer where "this airflow could potentially extend the microbes around the room."

Amy Baxter, M.D., aemergency doctor and specialist in pain management that founded pain-based laboratories based in Atlanta, Georgia, echoes that the airflow is the appearance of the use of the bathroom that visitors should be particularly Cautionary.

"The much bigger risk is the small area and the lack of windows to circulate any virus. Wait outside if a stalling is not available," said Baxter. "Since the virus is a lot More likely to penetrate the nasal fabric, try to breathe your mouth. Better still, keep the nose clip of swimmers in your pocket - all the best for not having to feel the toilet. "

Or even better: try to hold it until you get home. For more, check theseOther means of attracting germs When you finally venture to eat and you struggled byRegister for our newsletter .