Do you have this risk factor COVID-19?

People with this pre-existing condition may be a greater risk of serious complications.


As thecoronavirus The pandemic continues to spread, people at risk groups should take particular attention to practicing social distance and other security measures. According to a study of researchers at Wuhan Union Hospital published in the newspaperMetabolism of diabetes research and exams, if you haveDiabetes and contractual Covid-19, you could be higherrisk of serious illness.

In a study of 174 patients with a median age of 59 people who have been confirmed to have Covid-19, researchers have discovered that patients with diabetes but no other serious health problems were "more likely to inflammatory storm possibly leading to rapid deterioration of covidation 19. "

For the 24 patients with COVID-19 and diabetes, they "were at higher risk of severe pneumonia, the release of tissue lesions enzymes, excessive uncontrolled inflammation responses and glucose metabolism dysregulation". Patients without diabetes. Analyze the images of the CT chest of patients with diabetes, researchers have found significant pathological changes in the lungs compared to the lungs of non-diabetic patients.

The authors of the study concluded their research by stating that those with diabetes and contract Covid-19 are "more likely to progress in a worst prognosis. Therefore, diabetes could be considered a risk factor for the Result of SARS-COV-2 pneumonia, and more intensive attention should be given to diabetic patients, in case of rapid deterioration. "

Are you in danger?

More than30 million people in the United States with diabetes, about $ 7.2 million are undiagnosed, according to theNational health institutes. In addition, more than 84.1 million adults over the age of 18 - nearly 34% of the adult population - have prediabrères. Prediabète is a condition in which blood glucose or A1C levels, which reflect that average blood glucose is greater than normal but not high enough for diagnosis of diabetes. TheCDC believes 90% of people with prediabe do not know they have it.

If you have not had an A1C test or other blood test to measure your blood glucose, you can have prediations and not to be aware of it, putting a higher risk of serious complications if you contract COVID-19.

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How can you minimize your risk of serious symptoms?

You want to make sure you do not put yourself in danger? Knowledge is your first line of defense. Knowing risk factors and understand the height of blood sugar in your body anddevelops in diabetesYou can act long before the doctor needs to get involved.

If you are worried, you can havepredicated or diabetesConsider these current risk factors: age (people over 45 are at increased risk; those of more than 65 are at a much larger risk);Excess abdominal fat (The risk increases for men with a waist circumference greater than 40 inches or women with a size of size greater than 35 inches); arterial hypertension or history of heart disease; inactivity; a family history of diabetes (which increases your risk of 26%), andRace or ethnic origin (The people of some racial groups aremore likely to be diagnosed with diabetes)

If you have two or more of these risk factors, you are at high risk of type 2 diabetes and should see that your family doctor is tested for high blood glucose. In the meantime, try to incorporate these50 best foods for diabetics In your diet and take additional precautions for social distance and reduce your risk of contracting Covid-19.

Eat this, not that! Constantly monitoring the latest foods for COVID-19 in order to keep you healthy, safely and to your knowledge (and to answerYour most urgent questions) here are theprecautionsYou should take the grocery store, thefoodyou should have by hand, theMeal delivery services andRestaurant chains offering an imprintYou must know and the means to help yousupport those who need. We will continue to update these new information that develops. Click here for all our COVID-19 covers , and Subscribe to our newsletter stay up to date.

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