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While it can be easy to just catch a large bathtub ofSeasoning Taco At the store, it's not always convenient when you get out of the seasoning of Taco and need a little in a pinch. Make your own lot is much easier than you think - and you probably have all the seasonings already in your pantry!

Taco with this seasoning, just cook 1 book of 1 book ofGround beef (Wherechopped turkey, Wherechicken) With 2 tablespoons seasoning below. It is better to wait for the meat to be semi-cooked before mixing with seasoning. In the case of chopped beef, it may be better to drain the beef of any excess fat in a fat first before adding the seasoning, that way you do not lose any flavors when you drag.

Now, some Taco seasoning packets have a kind of thickener inside them, which helps to make a sauce of seasoning when cooking meat. That's why you can see instructions to add water to Taco seasoning when mixing meat.

This seasoning does not require any thickener and it will work perfectly. However, if you prefer to have tacos with a saucorous meat texture, you can always add 1/4 cup of water to the meat when you mix in the seasoning. To thicken, you can also add 1/2 teaspoon of cornstarch when sprinkling in the mixture.

So, if you see a recipe that calls a tacos seasoning package, simply use 2 tables with mixing soup below! This mixture will make about 10 tablespoons Taco seasoning, which corresponds to about 5 portions (or packets).

Recipe of homemade tacos seasonings

Give 5 servings (10 tablespoons)

Ingredients

4 tablespoons of Chile powder
1 tablespoon organo
1 tablespoon of cumin
1 tablespoon of paprika
1 tablespoon salt
1 tablespoon of garlic powder
1 tablespoon of onion powder
1 teaspoon pepper
1 Cayenne pepper teaspoon

How to do it

1. Mix all the ingredients in a bowl or pot.
2. Store in a container or air tight in the pantry.
3. Use 2 spoons of seasoning for each 1 pound of meat.

Eat

If you want to make fish tacos, marinate thawed fish with only 1 spoon of seasoning and 1/4 cup olive oil in a bowl for 15 to 20 minutes in the refrigerator. You can grill the fish in the oven at 450 degrees or cook on a pan.

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