Good Lifestyle

Call all meal preponderators: If you did not get a hand on the Ninja Foodi Deluxe, you must. Why? You can prepare your preparation for your meal in computer science without having to use other equipment. It's true, no need to turn on the stove or preheat the oven - this machine does everything.

You can remember the firstNinja Footi Multi-cooker device that made its debut last year, but this new enhanced model is slightly larger and has an improved user interface so you can cook food or pressure food more efficiently.

I like packing my lunch and the Ninja Foodi Deluxe helps me prepare all this. Here's how I prepare a week of lunches with her.

Before showing you how much I use the device to prepare a week of lunches, however, here is a small explaner on all his duties.

What is the Ninja Foodi Deluxe?

The Ninja Foodi Deluxe is the multi-cooker that does all this - you wantfry vegetables instead of blowing them or the pressure cookroast in a fraction of the time it would take in the oven. This new improved device has nine different functions: cooking pressure, frying air, steam, slow cooking,yogurt (Yes, you can make your own yogurt with this), Sear / Sauté, cook / roast, grilling, grilling and dehydrate (apple chips anyone?).

The 8-pin cooking pot is non-stick and free from PFOA and PTFE man manufactured by man and can cook up to 8 pounds of meat, including an entire chicken. It is also a breeze to wash your hand. 5 liter cooking and crispy air fry basket is also free from toxic chemicals and even dishwashers. You can adapt to a 7-pound chicken in the basket.

The interface allows you to easily select the function you want to use as well as the time and even temperature, if you want to manipulate the temperature already pre-defined in the corresponding function.

What makes the Ninja Foodi Deluxe better than traditional cooking methods?

It is a more effective way to cook and crude food. Want tofries? No problem. Slice the potato into chips and drizzle of olive oil and seasonings. Much more healthy than soaking potato spears in a tuba VATfrying oil, law?

RELATED: here are theEasy recipes at home It helps you lose weight.

Although you can not cook at the air and cooking pressure at the same time, you can cook two different foods at a time thanks to the stainless steel rack, which allows you to calm food!

Now that you have a better idea of ​​what all the Ninja Foodi Deluxe encompasses, here's how I use it to complete my weekly meal preparation.

First of all, I used the pressure cooker to cook meat.

This week, I picked up a boneless turkey chest of 1.65 turmoil from 1.65Whole foods and slightly covered in olive oil and an assortment of seasonings comprising a mixture of Tuscan spices, sage, garlic salt and smoked paprika.

First, I paid about 1 cup of water into the pressure cooking basket, then placed the wire rack inside, followed by the seasoned turkey chest. Then I sealed the top with the pressure lid, which is separated from the air crispy cover which is attached to the device. On this lid, you will see a small button at the top. This allows the food to be ventilated when she twisted right. During the cooking process, you want to twist the button on the left so that it is sealed. I then turned the wheel on the pressure function at the top left of the interface and set the baking time to 25 minutes.

Like an oven, the Ninja Foodi Deluxe also takes a few minutes to preheating. After 25 minutes, I leave the meat rest for 10 minutes in the "Keep hot" function that inevitably follows after cooking pressure. After 10 minutes, I used a wooden spatula to gently move the button right so that the meat can be ventilated. Note, it's important to avoid using your hand to move the button because the steam coming out could potentially burn you.

Here is what the chest of the turkey looked like after having had time to rest. I then stuck a meat thermometer in the center of the meat so that it is at the desired internal temperature of 165 degrees (forRed meat, it is less). The meat is outdated and perfectly seasoned.

Then I have sweet fries soft potatoes in the air, broccoli and mushrooms.

While Cooked Turkey, I have decided and cubicates four soft potatoes as well as the jettings in a light pit of olive oil and spices. I used the Jamaican curry, rosemary and ground black pepper.

After the pressure baking pot cooled down, I washed it, then put the air fryer basket. I then cast the bowl ofSweet potatoesIn the basket, turned the dial on the right upper function called Air Crisp-which is automatically set to 390 degrees Fahrenheit. I fix the cooking time at 25 minutes. For the frying function, you will use the lid that is attached to the device. By mid-way, I stirred the potatoes with a wooden spatula.

The texture was perfect! Nice and soft inside, while slightly crisp outdoors. After sweet potatoes, I fired a small head ofbroccoli, three containers packed with fresh mushrooms and one half of a small red onion (chopped), all covered with a small olive oil and various spices. I followed the same steps as sweet potatoes, but only in the air for 20 minutes.

Finally, I made hard eggs.

You can not forgetbreakfast, law? I used the 5-5-5 method using the pressure cooking function. I put about a cup of water in the pressure baking pot, followed by the wire holder and half a dozen eggs.

I used the pressure function for five minutes, that the eggs are kept warm for five minutes, moved the cover button so that you can evacuate quickly, then use pliers, remove the eggs from the device and In a pre-made ice bath for five minutes. Press the top and bottom of the eggs slightly on the table and then roll them gently on the surface. This will help youpeel The softened egg.

I had an egg victim during the pressure cooking process. It was still acceptable to eat, but for the love of the photo, I did not include.

Now, my lunch is ready to leave.

Here is! I have enough food for about four to five lunches. I loved what I had not had dirty a bouquet of pots or many different foods cook at once because I definitely burned things this way. The Ninja Foodi Deluxe certainly makes cooking so much easier.