Good Lifestyle

Pandemic coronavirus continues to disturb our daily life, as well as theFood Supply Chain We all count on and in a bad brutal way.

In fact, a recent COVID-19 epidemic at a chicken processing plant in Livingston, California, provoked eight deaths and more than 35 years of infections among its 3,750 employees. (Farms of reception is one of thelarger chicken treatment companies in the world with12,000 employees Across the country. Accordingly, Wednesday, the Merced County Health Department ordered that the Livingston facility is stopped immediately.

Merced County Health Departmentdeclaration reveals that Far Farms had tested less than 100 employees at the end of July - everything in a department - and that more than 25% of the employees examined had been tested positive. The tests were not extended for three weeks and, at that time, three deaths were linked to this department alone.

The poultry farmhouse operation in Livingston, California, has experienced an alarming propagation of Covid-19 of its workers, "said California Attorney General Xavier Becerra in the written statement. "Nobody can ignore the facts: it's time to hit the reset button of Farmston's life plant."

This recent epidemic is another example of the significant impact that the propagation of COVID-19 has had on the processing plants of meat and the food industry in general. In the first days of the pandemic, Smithfield'sPork processing plant in the suspended operations of South Dakota, which was the first of aLong list of other meat media and food processors which has also been overfruced in the midst of an epidemic of coronavirus. Tight interior districts - and the lack of adequate ventilation - in many of these facilities appear to be conducive to the spread of the virus.

For more information about how Covid-19 affects the food supply chain, checkHow Covid-19 makes the price of this soar torch.