Text This issue on Thanksgiving for Turkey cooking tips

Reaching this hotline for last minute cooking tips, especially if you can not go home this year.


For the 13th year in a row, Jennie-o will offer a Hotline of Turkey onThanksgiving day So you do not have to worry about serving a bird too cooked to your dinner.

Because ofRecent Spike in the case of coronavirus Nationwide, some Americans may not be able to go home and see their families forThanksgiving This year. Did anyone say, distancing sociallyAmisgiving!

If you fall into this boat, you may find peace knowing that there is a hotline that you can contact forhelp prepare the main course. You can either call1-800-TURKES Wheretext the word "turkey" or 73876 To discuss the best way to prepare your bird with a member of the Jennie-O team. (In touch:15 classical American desserts that deserve a return)

Jennie-o will be waiting to help respect your stress induced by your vacation when team members answer all your questions about the cooking and conservation of Turkey. In addition, they will also offer advice on how to incorporate your turkey remains into meals the following week. Think about it as a quick glare on meal preparation and preventing the collection of food use meals. (Speaking of who, make sure to checkThe worst food storage error you do right now, according to experts.)

As of November 19, host headaches will also have the chance to ask their questions to burn to popular leaders and social media influencers. In this way, you can getThe best tips and cooking tips in Turkey before the real holidays.

"In one year when family ties and thanks are more important than ever, we are delighted to help make entertaining thanksgiving meals, tasty and easy," Nicole Behe, vice-president of marketing in Jennie-o, a declaredA declaration. "No matter where you are or who you are with this season, Jennie-O is here to answer your questions and help make a success of your Thanksgiving."

For more information on holiday-related food, make sureSubscribe to our newsletter.


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