How coffee whipped three ways

Want a sparkling coffee drink? The whipped coffee will satisfy this desire, which you can easily do with three different flavors!


Even so whippedCoffee has recently become trendy because of a viralTic Video, this coffee drink easy to shape has been a staple in South Asia for some time. Also known as Dalgona or a beaten coffee, the whipped coffee is surprisingly easy to do.He has the same texture as a sparklinglatent A coffee, and you can easily do it with different flavors at home!

Now the real DalGoNa coffee is actually made with a type of Korean honeycomb toffee (DalGoNa called), so it will be slightly different from the original one. We have no good cake with us, so we can not really call your authentic DalGoNa coffee. But that does not mean we can not try this easier version of whipped coffee with ingredients we have at home!

To make the drink frothy coffee, you delve equal parts instant coffee, sugar and warm water until the mixture becomes creamy texture - almost like a whipped cream. You then use on hot milk or iced.

Here is an easy step tutorial to follow you!

Ingredients

For the coffee:

2 tablespoons instant coffee
2 c.
2 tablespoons hot water
3/4 cup of hot milk or ice

For flavors (choose one):

1 tablespoon cocoa powder
1/2 TSP Vanilla Extract
1 teaspoon caramel

How to do it

1

Gather your ingredients.

ingredients for flavored whipped coffee
Kiersten Hickman / Eat this, not that!

Make sure you have all the ingredients you need before you start, to avoid any stress or hassle on your end. For whipped coffee recipe you will need a coffee, sugar, hot water and instant milk. Then, if you want to add flavor, choose one of the three cocoa powder, caramel or vanilla.

2

Combine coffee, sugar and hot water.

whisking coffee with sugar and water
Kiersten Hickman / Eat this, not that!

Combine instant coffee, sugar and warm water in a large bowl. You probably want the whip with an electric mixer, but you can whip hand. It will take a long time to do, but it is possible! Just be patient.

3

Whisk until the foam

frothy whipped coffee
Kiersten Hickman / Eat this, not that!

After about five minutes of continuous whip with an electric mixer, you will have a coffee whipped very foamy and light brown. Coffee should be almost like whipped cream, nice and thick and leaves soft peaks.

4

Add flavorings.

mixing cocoa powder into frothy whipped coffee
Kiersten Hickman / Eat this, not that!

If you plan to enjoy your coffee, add it after you have your coffee ready whipped. Whisk for about 15 seconds.

5

Complete the mixture with a spatula.

mixing mocha whipped coffee with a spatula
Kiersten Hickman / Eat this, not that!

Mix the rest of the aroma in your spatula, until the aroma was fully worked in the cafe. It may take a little longer with cocoa as the dry powder should dissolve.

6

Top on the hot or cold milk.

three whipped coffee flavors
Kiersten Hickman / Eat this, not that!

The works whipped coffee with hot and cold milk! You can heat a 3/4 cup of milk milk in a microwave oven or a pan, then use the lot for a frothy latte. Or serve it in a cup with milk and two ice cubes for cold latte! It's totally up to you. Mix together the whipped coffee and milk for treatment of sparkling coffee.

Yes,You can enjoy a coffee with whipped non-dairy milk! The twoalmond milk andoatmeal Work well with that.

Complete whipped coffee recipe

  1. Boil hot water into a tea or tea in a small saucepan.
  2. In a large mixing bowl or stand mixer, add the instant coffee, sugar and hot water. Whisk until the color becomes light and the texture is fluffy - about 5 minutes. This will be much easier for you if you use an electric mixer.
  3. Once the coffee is foamy, add your flavor. Whisk for about 15 seconds. Remove the blender and mix the rest with a spatula until just combined.
  4. Scoop the whipped coffee on milk. Top with headgear as extra chocolate sauce or caramel. Stir and enjoy.

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