Good Lifestyle

Pizza is one of the most popular foods in America. It's a good food that is easy to grab - and go get a fair price just. When you are hungry, you can usually find a pizzeria to catch a tranche for a few dollars. You can also hide a frozen pizza in your freezer and make it appear in the oven for about 10 minutes and dinner is made of a flash. (Like the remains! Here's howReheat pizza as a pro.)

But what happens if you including a pizza in your diet regularly - is there such a thing like too much pizza? What are the potential benefits and disadvantages of your body and your health?

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If you like pizza and balance a weekly slice with vegetables like a salad, it can certainly be part of a healthy diet. However, if you start eating three or four tranches (or more!) On a regular basis, this is where your plan can have health consequences.

A slice of united cheese pizza can weigh about 400 calories, plus if you garnish with Pepperoni or other high fat fittings. The pizza also tends to have amounts of large amounts of saturated grease from the cheese and processed meat, which can increase your risk of cardiac disease. The 2015-2020 Dietary Directives for Americans do not recommend more than 10% of your total daily calories from saturated fat. A slice of pizza purchased in the store can have about 20% of the amount of saturated fat recommended daily.Eating many slices regularly can push your extracted grease from the recommended limit. Over time, this can lead to a higher risk of high disease.And hereWhat happens to your body if you hunt your pizza with soda on the regular.

With about 400 calories per tranche purchased by store, eating two or three slices of pizza will eventually increase from 800 to 1,200 calories at your day. Opt for Pepperoni and this can increase the number of calories even more. Since a person should consume a diet of 2,000 calories on average, ordinary slices are added between 40 and 60% (or more!) From your daily calories - and it's without the other two meals and snacks . The calories too consumed regularly lead to the gain in time. Get our29+ Best healthy pizza recipes for weight loss.

The Food Guidelines for Americans 2015-2020 recommend that half of the grains we eat should be entire. The pizza crust tends to be made of enriched wheat flour and does not contain a lot of fiber.If you eat a pizza regularly and you fill with refined grains, you probably do not get not to get the recommended amount of whole grains in your diet. Getting enough fiber in your diet helps maintain a healthy gastrointestinal tract and has other benefits, such as helping to reduce the risk of colon cancer and reduce high cholesterol. Want pizza? here are thePIRES PIZZAS TO ORDER Domino and Papa John's right now.

Accumulate your pizza with meat transformed into fat like pepperoni, bacon and sausages,can increase the risk of certain forms of cancer, especially if you eat pizzas often. If you want pizza, you will better exchange these high meats for some vegetables filled with fiber. here is100 of the worst foods related to cancer.

Lycopene is a compound of phytonutrient or natural plants, which tends to be higher in transformed tomato products such as tomato sauce compared to fresh tomatoes. Eating a pizza regularly means that you take lycopene, an antioxidant that can help protect our healthy tissues damage caused by free substances. Research also shows that lycopene can help reduce the risk of cardiovascular disease, prostate cancer and macular degeneration (a condition that leads to a bad view as you age). In conclusion, your pizza fittings can play an important role in the health of your pizza.