Good Lifestyle

Whether you are a regular Consumer of Rotini or is passionate by penne,Pasta is a staple food in countless houses around the world. However, pasta are good for more than your taste - research suggests thatRegular consumption of pasta can also benefit your health.

According to a 2020 study published in the journalNutrition boundariesPeople who regularly eat pasta are more likely to eat a nutrient-rich diet.

By evaluating a population of 323 children aged 2 to 18 and a population of 400 adults aged 19 and over, researchers found that adults who ate pasta consumed more fiber, folate, iron. magnesium, vitamin C and vitamin E on a daily basis than those who have clearly directed starchy stuff. Children who eat pasta have consumed larger amounts of fiber, folate, iron, magnesium and vitamin E than those who have not eaten pasta.

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The authors of the study found that among the adults studied, those who ate pasta have also consumed less saturated fat and less added sugar in their diet than those who abstained. In children, those who ate pasta have generally consumed less saturated fats, but comparable amounts of sugar and sodium to their peers who have not eaten pasta.

While many people become removed fromFoods rich in carbohydrates Like pasta, trying to lose weight, the authors of the study found that neither adults nor the children who have eaten pasta did not lack calories significantly more than those who did not do it.

This is not the first time the research has shown that pasta was relatively neutral neutral food for most people. A 2018 study published in the magazineBMJ Open, which has studied eating habits and the weight of 2448 participants, revealed that pasta were not associated with increased weight and "even reduce body weight and BMI compared to higher diet models."

So, go ahead and dig in a bolognese spaghetti dish orCacio e pepe From time to time, if you feel so inclined, your body could just thank you. And if you want to make healthier choices in the alleged pasta, check the30 Best and worst dry pasta in America.