Good Lifestyle

A new study published in the journalFlavor Look for how influence of the hue of your coffee cup has on your perception of flavor. It turns out, white cupssignificantly How do you find affecting your sweet morning brewing. The subjects were served a prepared milk coffee with whole milk and no sweetener in three sets of cups: blue, clear and white. Those who sipped from coffees to milk cups in white ceramics have found it significantly less soft than those sipping the same recipe from a blue cup or a clear cup.

The results were so important that researchers returned and ran another experience to check the results. In the first round, the white and clear cups were different forms. To correct this and confirm the increased gravel note of the white cup slats, the researchers used two series of clear cups to ensure the shape coherence and added an opaque white sleeve to a set. Once again, in the cup cafés with light milk won a rage of sweetness higher than white.(Shed Belly Flab-quickly with one of the 4 teas melt fat!)

Although researchers frame their results in terms of how businesses pack and serve their coffee, the results are applicable to home brewer, too. Looking to reduce sugar in your Joe morning cup? Try to exchange your cup as a first step.