Rosé Bubble Kombucha Float

Bored with your usual rose glass? It's time to change it!


There is really nothing like a cold glass of rosé after a long day of summer - especially if it is associated with somefish tacos. But if you are bored of this usual bottle, why not do a summer cocktail with the same type of flavor, but made with Kombucha? Thanks toHealth-ade kombuchaYou can enjoy a delicious Kombucha rosé float instead. And yes, it means that you float a spoon of your favoritevanilla ice cream the low. This is the good perfect cake to finish your day!

Made 2 servings

Ingredients

1 bottleHEALTH-ADE Bullbly Rose Kombucha
2-4 vanilla ice scoops without dairy products
Handle of raspberries (fresh or frozen)
1 Mint Spror

How to do it

  1. Divide spoons to ice cream between two large glasses. Add in rambashes and mint.
  2. Divide Kombucha between each glass. Garnish with a straw and enjoy!

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