Good Lifestyle

Maybe you have noticed that a handful ofcelebrities have released their own low sugar wines this summer. (Yes, we're looking at you,Nicki Minaj!) Now that belovedNapa The wineries also start to drop their own sugar-sugar versions of favorite grape varieties, it seems that clearer wines become more than just a FAD.

Not only the wines of zero-sugar and lower sugar are better for yourcut, some can also mitigate the probability of ahangover and eliminate this feeling of sugar-disease that your favorite vino could give you, according to Miranda Hammer, M.., R.D., c.d.n.n. (In touch:A major side effect of drinking alcohol on an empty stomach, says dietitian)

"The main reason for a sheepwood is related to dehydration and overdimensioning," Hammer said. "Some wines also contain additives ... and [added sugar], which could lead to a feeling of border and a headache."

In addition, research tells us that lower sugaroften does not mean lower alcohol. Some wine drinkers find sipping these drinks provide the same relaxed pleasure, less some of the unwanted side effects of regular wine. Browse our list of the top five new low sugar sugar wines or zero sugar on shelves, then sign up forEat this, not that! newsletter For the news of the food you can use.

Shocked that there were so few low sugar wines are available on the market,Millions of dollars Listing Los Angeles' Tracy Tutor has decided to create wines from Sweet Zero-sugar fromCalifornia Grapes (NATCH).

"I wanted to create a wine where consumers should not be concerned about an extra sugar or unnecessary additives, without compromising the taste," says the bravo starEat this, not that!.

Are zero-sugar wines more than a mode? The guardian believes they are there to stay here: "It's not another product to follow. It's health and being transparent about what we put in our products."

Available at Pinot Grigio and Cabernet Sauvignon, an ASAET says that its wines are tested in external laboratory to be zero-sugar, 100% natural and gluten-free, with a volume alcohol (ABV) of 14%.

Nicki Minaj associated with myx drink to create lightweight Chardonnay myx (with notes of apple, lemon and the pear of Romagna) and light myx rosé de Cares-Barbera (with notes of strawberry, raspberry and citrus fruits). Made in Italy (because, of course), Minaj's Myx light wines are 5% Abv.

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Kim Crawford Illuminate - The Name of the New Zealand Rosé of the New Zealand Vineyard and Sauvignon Iconic Sauvignon Blanc-Hit LocalTarget shops across the country this week. With 7% Abv, Kim Crawford's Sauvi b B would have followed stars like Katherine Schwarzenegger and Model Nina Agdal.

Available in Sauvignon Blanc and Rosé, a liquid light portion is 12% ABV and contains less than 1 gram of sugar. According to one representative, this Washington State Winery is proud to offer a "complete transparency in ingredients" and provides wine with notes of citrus, orchard and tropical fruits. Said the dietary hammer of Liquid Light wines, "I can really enjoy them, as opposed to" drinking wine ".

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We all knowBethenny Frankel As an original creator of the Margarita skinnygirl ready to drink, which she previously indicated "was the fastest growing alcohol brand in history at the time." In June, Frankel announced the launch of his new brand of wine, Francophones forever young people. Learn more about the announcement ofBethenny Frankel's 5 favorite weight loss foods.

Read more:

• Secrets to walk your way to a skinny body after 40
• A major side effect of abandoning dessert, says science
• The worst tequila mistake you can do, dietitian says
• It is the country that drinks the most wine, says the data
• What is a hangover for your body, according to doctors