What does coffee around the world look like?

Coffee is one of the most popular drinks in the world. From coffee and cheese to aromatic coffee beans With spices, this is the nature of coffee around the world.


Coffee is one of the most popular drinks in the world. Millions of people cannot start the morning without having to sip hot coffee. And many people like to drink coffee during the day as well There are many ways to drink coffee as there are in various countries. Ethiopia may be the source of coffee beans. But humans have been enjoyed for hundreds of years With new exotic methods for consumption From coffee and cheese to aromatic coffee beans With spices This is the characteristics of coffee around the world.

Coffee mixed with tea(Hong Kong)

We are quite familiar with drinking coffee with milk. But how to mix it with milk tea? This is how people like to drink coffee in Hong Kong or named Kopi Cham in Malaysia. This type of drink is a mixture of coffee. And traditional milk tea Which can be served both hot and cold. Mr. Lam from Hong Kong claims that he invented the drink in 1952 and serving in his restaurant since then.

Egg coffee(Vietnam)

Vietnam is famous among tourists as an important place for coffee lovers who are exploring Asia. There you can Can find a variety of drinks But the most strange is At Hanoi, the birthplace of coffee or Cap He Trung in the legend. During the war period, there is a lack of calm. Therefore, people take the egg yolks to put sugar and condensed milk when there is a replacement. Then fill the coffee Fresh Robusta It's the most delicious coffee ever!

Cheese coffee(Finland)

If you think coffee And cheese, not the right partner, try to review Countries such as Finland, Sweden and Norway have a way to prepare very strange coffee named Kaffeost in preparing the cup. You will need a few tofu cheese. Which is a special type of cheese produced In northern Scandinavian countries You have to put this cheese for a few pieces into a hot coffee pitcher and enjoy the drink. The dry cheese will absorb the liquid quickly. And soft and porous Should eat quickly before it melts

Hot milk coffee(Australia)

Now you can find hot milk coffee in every good-looking coffee shop around the world. But this is not always! Hot milk coffee is relatively soft - it was invented in Sydney Australia somewhere in the mid-80s. This beverage may look like a latte. But don't be confused - it has the same espresso in the same amount But with different milk Hot milk coffee is prepared with an espresso, one or two shots. Then followed by foam It is smaller than latte. And stronger due to less milk

Espresso coffee mixed with Lemon(Italy)

Espresso is the most favorite coffee drink in Rome. So you will find many ways to prepare it here. One strange way to consume coffee in Rome is Using lemon slice It can be served beside Or put into your coffee cup It is said that The sourness of the lemon brings the sweetness of the coffee. So you don't need to add any sugar!

Turkish coffee(Turkey)

Turkish people are crazy about coffee. And they gave one the most delicious way in the world to do it in the brass clay pot Also known as CEZVE, fine grinding coffee is used with sugar. And spices according to the coffee tastes are brewed in CEZVE, but you shouldn't really boil. - Just wait until the bubble begins. Then let you take the coffee off the people and warm again. It can be prepared using the fire. But it can also boil using special sand

Oh, stick to the hot milk.(Malaysia)

Malaysia is one of many Asian countries that like to drink sweet coffee One of the ways to achieve That is coffee mix That passed the boiling concentrated with condensed milk! Coffee is a relatively new drink in Malaysia - it is brought by the British in the 19th century. Malaysia discovered a quick way to turn into their own type of drink. Concentrated coffee will be crushed from fresh grinding beans. Then fill the thickened milk above

Oala coffee(Mexico)

OLE coffee has an incredible flavor because it is prepared with a cinnamon which provides an outstanding smell. And the sweet taste It is often prepared in the soil pot well. Which makes the coffee soft and soft That is the source of the beverage name which can translate the 'coffee pot'. It served with sugarcane sweets for sweetness.

Coffee in chili(Senegal)

Coffee put chili may be fragrant coffee. And the most spicy you have tried The spices will be added when the coffee bean is roasted. So they combined into an amazing taste Special type of Guinea chili is brought into Senegal to create this type of coffee. It's roasted with coffee beans along with the plum. Then crush to a fragrant ingredient The same coffee preparation process - but the taste is very different!


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