Burgers at home: 10 best recipes

Properly cooked burger far from fast food. It is satisfying, useful and, of course, incredibly tasty. In our review you will find the recipes of burgers for every taste: traditional with beef, with lamb and feta cheese, with tomolar pork ribs and even with a noodle ramen.


Properly cooked burger far from fast food. It is satisfying, useful and, of course, incredibly tasty. In our review you will find the recipes of burgers for every taste: traditional with beef, with lamb and feta cheese, with tomolar pork ribs and even with a noodle ramen.

Classic Burgers on Coal Grill
Forget about kebabs. This dish can become a real hit of any grill party! The recipe is surprisingly simple, while the burgers that you succeed will be an order of magnitude tastier for those that you can buy in most fast foods.

Fishburgers with salmon and dzodzyk sauce
Do you think Burgers are only with meat cutlets? Of course not. Fishburgers will conquer you! They are more useful and even tastier meat. Salmon is just one of the options. You can experiment with any other kinds of fish.


Vegetarian burgers with zero
Vegetarian burger with chickpeas (or any other legumes) with fresh vegetables - an excellent option for a satisfying snack.

Appetizing Burgers with Ribs
Burger with tormented pork ribs, believe me, is just a fauror of taste!


Burgers with Egg Pashota
It seems that eggs for breakfast will never be able to bother a person, especially if they are delicious to cook. Here is a new recipe that, of course, is suitable for dinner.

Burgers with prawns and Aioli sauce
Another original version of the legendary dish for fans of shrimp and seafood.


Asian style burgers
Pork cake in a combination with a cabbage, filled with an unusual, sharp sauce, mentally takes you into hot, Asian countries. And your taste receptors will be satisfied!


Burgers with lamb, cucumber and feta
Some believe that the right burgers should be sure to be knitted beef. But, of course, the cutlets can be prepared from any other type of meat. With lamb, burgers are especially juicy and fragrant.

Burgers with a botatome marinated onion and homemade corn buns
Bouquet of flavors and a harmonious combination of flavors: saline, sour, sweet and sharp. These burgers for real gourmets.


Ramen-Burger
The author of this unusual burger is Casey Shimeoto. In the past, programmer. He quit his job to devote all his time to cook his beloved Noodle Ramen. The burgers invented by him became a real megahit. Shimeoto even registered his invention like a trademark. Now it can be bought in the Brooklyn market "Smorgasburg". Although you, of course, you can try to prepare Ramen-Burgers at home.


Categories: Food&Travel
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By: amy
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