Good Lifestyle

There is no better time than Covid to re-discover your inner baker. Cooking and cooking do not just fill our stomach, it nourishes our souls. The other thing that got us through this time is nature and it's an impressive beauty in difficult times. This baker decided to combine these two inspirations with his art of butter flower, whichwon 100,000 followers on IG.

Based in Bangkok, Thailand, Kwun is an artist and baker who heads butter and flowers. We have seen many beautiful floral cakes and the realistic nature of Kwun's art dropped our jaws.

Take this sculpture of a peony, for example. The nature curling of the petals and the disturbing movement add a serious movement in this food art, with soothing green leaves to add a certain balance.

We also love how it sometimes paints the stems and leaves on the body of the cake, with the flowers like a crown of meaning, it looks like a bouquet of self-supporting flowers. Looking at nature makes us feel peaceful, but add dessert to that and you have the best of both worlds.

Its flowers are made from ingredients like glossy pastry and bean. The fact that it is not the pure fondant cutting our mind.

This baker believes that the rose is a simple classic that we always go back. It mentions in its legend that it is the most difficult flower to create. While the brilliant and dynamic flower shines here, what we really love is the detail of the leaves, which stands out as almost metallic. Apparently, the detail of the stem and vein is done with a pallet knife.

It is almost flooded with questions about online courses. Everyone wants to make flowers like this butter master - we are also looking forward to his next class!

Until then, we can hope for regular downloads on its YouTube channel, which could have fewer followers, but much more valuable information on how to become a master baker. Watching his painting on the flowers feels almost meditative.

Kwun does not just paint flowers on his delicious works of art. This creation of Swiss butter is a portrait of lemons and she really kills her with the shine. Why lemons? The Baker explains that lemon patterned articles are very famous in his hometown, especially for women's dresses. She did this for a friend's birthday.

Obsessed by this signature rose, but also the integration of earthy colors against the pale pastel shadow. Against tanning, a tonic base slightly coffee, it is a dreamy and romantic combination.

You can not decide what flower do you want? Get a lot of different on a dozen cupcakes. Sometimes the icing base itself is a frilly tourbillon, but this one keeps the basic things to let the real works of art (the flowers of course) completely brilliant.

Sometimes you only see these cakes than beautiful creations of art, but it is proof that these cakes are edible and totally succulent. A wet and gilded gold cake and a cream cheese fill uniformly dispersed. This naked cake has a surface full of life and wonderfully sparse sides.

This incredible cake breaths all cakes from other mothers of water. We love how it is a green green rather than your typical roses and mothers' feast strengths are decorated with. She calls her his "Arabic sculpture Jasmine" and created her because the jasmine is the flower of the signing of the Mother's Day in Thailand.

The flavors on its website include succulent lemon, bananas bananas, dreamer chocolate and soft vanilla. Our mouths are already sprinkling. While the favorite favorite icing of the artist is lemon butter with fresh lemon curd, chocolate and vanilla butter are also very popular.

Maybe Try Your Own Flower Cakes at Home Using Your YouTube videos as a source of inspiration - Talents like Kwun have not started as prestigious bakeries and complex detail masters went through the practice. Combining mother nature with the soothing feeling of art creation actually an important addition for our personal care routines.