Good Lifestyle

If you have a sweet tooth, you are always on the lookout for some delicious desserts. Well, India is known for its delicious treats, so why not try some Indian desserts next time you want something sweet. For those of you who do not know the world of Indian desserts, we have prepared a list of 10 desserts that prove that Indian candies are the most delicious in the world.

1. Jalebi
A classic Indian dessert you will find in most Indian stores. This gold spiral may not look like a lot but it's the most delicious thing ever, especially when carried out warm and consumed with a glass of milk.


2. SANDESH
Sandesh is a sweet milk-based that has a fudge like consistency. Originally, it is done with a homemade and sweet pane to sugar, but other flavors can be obtained by adding mango or rose jam or other sweet things.


3. LASSI
Lassi is an Indian dessert drink in yogurt, water, spices and fruits. You might think that it looks a bit like a smoothie or a milkshake, but it's really better than these.

4. Gulab Jamun
Gulab Jamun is a very popular sweet in India. No big or small celebration is complete without these small balls of sweetness. They are manufactured by heating milk over low heat for a very long period, until most of the water is evaporated, then what remains is kneaded in the dough with a pinch of flour and soaked in syrup.


5. KULFI
Kulfi is a traditional Indian frozen dessert. It is essentially ice cream, but creating and denser, which makes the taste richer and decadent. The most common traditional flavors are mango, rose, saffron, cardamon and pistachio.

6. Shahi Tukda
Shahi Tukda is an Indian dessert that is a mix between bread pudding and French grilled bread. It consists of fried bread, soaked with sweet milk and spices. It is said that this dessert could have originated from a means of using remains of remnants in the 19th century. If it's true, that anyone thought it was a genius because the result is along the finger.


7. Modak
Modak is a sweet dumpling made of rice flour, Khalva and filled with fresh coconut and Jaggery. Modak can be cooked in two ways. It can either be fried or steamed. When cooked steam, these sugary pellets are generally consumed while they are always hot and garnished with Ghee.

8. Shriquiqu
Shrikhand is a dessert usually served cold. It is done by striving to pressure the yogurt, then mix it with sugar and spices and left in the refrigerator for the sugar to dissolve. It is often flavored by sweet fruits like mango, which gives it a beautiful vibrant color.


9. Kaju Katli
Kaju Katli is a delicious Indian dessert consisting of cashew nuts. It is usually done by thickening milk with sugar, spices and cashew nuts mixed. Kaju Katli are essentially small pieces of model, and if you have not tried it yet, you should definitely.

10. Malpua
Malpua is essentially an Indian version of a pancake. It is usually flavored with coconut and various spices like Cardamom. It can be served alone, soaked in syrup or with different fruit fittings. It is also quite common to have garnished with cashew nut cream.